Mid-week wines
Showing 121–150 of 150 resultsSorted by popularity
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Rieslingfreak No 4 Eden Valley Riesling 2026
$25.00Explosive aromatics – lime zest, passionfruit and guava, with a lift of jasmine and elderflower. The palate is vivid and mineral, all citrus pop and saline edge, with hints of quince and kiwi. Tightly wound acidity drives it long and fine, finishing crisp and mouthwatering. Click here for our full Australian Riesling range
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Monte Bernardi Sangio Chianti Classico DOCG 2022
$45.00From Panzano’s upper reaches, Sangió sees a spontaneous fermentation with indigenous yeasts and minimal sulphur dioxide additions – as with all Michael Schmelzer’s wines. It is raised in a combination of concrete and used tonneaux. Discreet yet persistent citrus blossom and brushwood accent underlying rhubarb scents. Streamlined, with slender fruit, it expresses flavours of red […]
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Chateau Les Paruades 2020
$32.00From the Château Maucamps stable, this is a maturing, classy and wonderfully complex Bordeaux that punches well above its price. De-stemmed and fermented in stainless steel and concrete before 12 months’ maturation in tank, it has a beautifully fresh, composed feel. Blackberry and blackcurrant lead the way, with impressive depth and concentration balanced by vibrant […]
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Tillie J Yarra Valley Pinot Noir 2025
$42.00One-third whole bunches and matured in 10% new barriques. A medium, bright cherry-red. Aromas of cherry, pressed flowers and spice; noticeably richer than the ’24. Gently plush, the palate fans out nicely before finishing with grippy, well-formed tannins. Better with air and will continue to improve over the next few years. Nicely done, as always. […]
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Saltfleet Sangiovese 2025
$36.00Sangiovese is one of Italy’s most widely planted varieties, its name said to derive from Jupiter, the Roman god of sky and thunder. Saltfleet’s expression is a little more delicate, grown in the unique soils of Sellicks Hill. Extended time on skins has softened the tannins while building depth and texture, revealing a medium-bodied wine […]
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Saint Max Rosé Côtes de Provence 2024
$35.0073 % Grenache, 22 % Cinsault, 5 % Syrah, . Whole-bunch pressed and given a short skin contact to ensure a pale and bright hue as well as an intense aromatic expression. In order to preserve the natural acidity and freshness of the wine’s aromas, there is no malolactic fermentation. A mouth-watering, strawberry summer hit! […]
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Riggs & Wiggs Cullarin Vineyard Shiraz 2024
$40.00Made from the first vineyard planted in the Canberra District in ’71. A charming, sophisticated, medium-bodied shiraz. Youthful, savoury and spicy with ethereal top notes of pink peppercorn, rose petals, lemon zest, cherries and spice. The flavours are wrapped around a beautiful core of fine acidity. Fragrant, cleansing and refined. 96 Points, Halliday Wine Companion […]
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Riggs & Wiggs Cullarin Vineyard Chardonnay 2024
$35.00This historic vineyard at Lake George, the first in the Canberra District, produces a wine with pleasing weight, depth and varietal expansiveness, making it deeply satisfying to drink. The fruit characters are respectful yet defined, wrapped around a quiet core of acidity, with intricacies unfurling over time in the glass. Lemon, sweet melon and faint […]
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Somos Biodynamic Albarino 2024
$35.00Such a gorgeous wine with grapefruit, pear, yellow fruits, preserved lime, lemon, pink lady apple, jasmine and honey. Wonderfully fully flavoured and succulent, with texture and citrus drive focusing and lengthening the palate. All of the Somos wine’s are for drinking upon release, and the prices are eye wateringly cheap, but I would love to […]
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Frederick Stevenson Cabernet Sauvignon 2023
$45.00100% Cabernet Sauvignon from 1960s planted vines situated in Vine Vale, Barossa Valley. Currently tended to by Wayne Ahrens and Suzie Hilder. The label, much like the wine, is a nostalgic throwback to some labels of old and features the heritage listed church that we use as our winery and sometimes cellar door – “Oddio” in […]
Add to cart Producer: Frederick Stevenson -
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BK Wines Swaby Chardonnay 2023
$48.00A chardonnay lover’s chardonnay, stylistically ticking just about every delectable box possible. Star jasmine, gardenia, cream, citrus and orchard fruits, cream, wood spice and honey. Explosive flavour, energetic, detailed and refined, the fruit tangy, tensioned and softened by clotted cream and high quality oak. And just when you thought the journey was over, a long […]
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Trutta Sangiovese 2023
$34.00Whole berry fermentation and a paradoxical three weeks on skins has led to a classic sangiovese and one of Australia’s best. Super bright red fruits, florals, bay leaf, and baking spices with firm, grippy, tobacco laden tannins. Shows the light and shade of the varietal and this is very Italianate in style, to the point […]
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Mercer Hunter Valley Chardonnay 2023
$28.00The best place in Australia, for rich, round, easy going chardonnay is the Hunter Valley. These wines can age too, a couple of bottles of 2003, from a good vineyard will testify. At 21 years of age, both bottles were delicious and had at least another terrific five years. The 23 Mercer is a knockout, […]
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Carinus Chenin Blanc 2022
$35.00The wine exhibits aromatics of wet stone, yellow pear, fynbos, and bruised curry leaf, while the palate is lively and fresh, culminating in a long finish. Winemaker’s Note Shop all South African wines
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Fleet Lichen Chardonnay 2026
$35.00Sourced from Clare Burder’s family vineyard at ~800m on the Whitlands High Plateau. Whole-bunch pressed, barrel fermented, full malo, regular lees stirring for structure and texture. Pale straw with green hues; white peach, lemon-lime zest, citrus blossom and flinty minerality. Pure and balanced, with fine lees texture and gentle oak spice, carried by vibrant acidity […]
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Fleet Lichen Pinot Gris 2026
$35.00Sourced from the Burder Family vineyard. 100% fermented on skins for 21 days, then in puncheons for elevage. Pink-peach hue; pear, watermelon and ginger spice aromatics. Textural, dry and zippy — bright, moreish and hard to put down.
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David Franz Hydraulic Press Shiraz 2023
$30.00There is something wonderful about a bottle of wine that is both inexpensive and delicious. Add to that, natural winemaking, and a strong connection to family and longstanding traditions, and you have a pretty wonderful bottle. The wines made by David Franz Lehman are ruthlessly affordable and pay homage to father Peter and the styles […]
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Mercer Rosato 2025
$28.00Another reliable and consistently in-demand wine from Mercer. It has the textural grip of watermelon rind coupled with white strawberries and cranberries, with a hint of orange oil, making for a wine that you want to drink on all occasions. Dry, lively and vivid with Pink Lady apples and zesty citrus. A bottle you put […]
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Saltfleet Chenin Blanc 2026
$34.00Originating in France’s Loire Valley, Chenin Blanc is a wonderfully adaptable variety that thrives in a range of climates. Saltfleet’s is grown by the Brini family in Blewitt Springs, rooted in deep sandy soils that bring freshness and finesse to the wine. Barrel fermented and rested on lees for six weeks, this is a beautifully […]
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Wolf & Woman Pinotage 2024
$40.0050% of grapes from Paardeberg, 50% from northwest of Malmesbury. 15% whole-bunch fermentation. Matured for 10 months in old oak. Notes of plum, cherry, fynbos, spice and earth on the nose. The palate shows dense fruit, moderate acidity and powdery tannins, the finish carrying a touch of bitterness that adds rather than detracts. Characterful and […]
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Somos Rose & Amigos 2026
$25.00Sustainably farmed Grenache from McLaren Vale and the Riverland. Each parcel is picked early for rosé, fermented separately, then aged on lees to build texture and charm. Bright, juicy and effortlessly drinkable, this is serious wine at a not so serious price!
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Rieslingfreak No 12 Flaxman Valley Riesling 2026
$35.00Highly perfumed – kaffir lime, kiwi and rose petal with a cool edge of wet slate. The palate is ultra-fine and satin-textured, all citrus precision and mineral cut, with yuzu and finger lime driving through a steely, focused line. Long, pure and laser-sharp. Flaxman Valley–sourced riesling is really delivering the goods. There’s a little […]
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Chateau Saint-Esprit Le Petit Rose 2024
$30.00The 2024 Château Saint-Esprit Le Petit is a fresh, pale, and dry Provence-style rosé or red, produced by the Famille Crocé-Spinelli in the Var region of France. Known for being sustainable, fruity, and affordable, it’s the perfect summertime wine made from Cinsault and Grenache.
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Clarendon Hills Domaine Clarendon Syrah 2023
$35.00A cool year and philosophical evolution have produced a relatively elegant syrah suite in ’23. And this is a fine entry point, sketching out the style. A lovely perfume here, with cool boysenberry, violet, iodine, black leaf tea, nori, lilac and blackberry pastille. It’s compact on the palate, clocking in at modest alcohol and with […]
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Gentle Folk Syrah 2024
$45.00Like most of the Gentle Folk portfolio, this evolves over days in much the same way as a living thing, breathing in air and changing shape, opening and unfurling. The fruit is sourced from two of the very best vineyards in the Adelaide Hills: Murdoch Hill and Turnbull. Swathes of blue fruits, including blueberry and […]
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Ernesto Catena Padrillos Malbec 2024
$28.00This Malbec is all about ripe red and dark fruits, with a little herbal twist and just enough tannin to keep things tidy. It’s soft, savoury and super versatile – built for relaxed nights in or casual dinners with friends. There’s no heavy oak or overextraction here, just bright fruit, good texture and a clean […]
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Riggs & Wiggs Mangerton Vineyard Block 1 Semillon 2024
$35.00The vines at the Mangerton vineyard were planted in 1978 using cuttings from the 1899 plantings on Oakey Creek Road. Block 1, with its clay loam soils and steep, south-facing slope, produces a powerful semillon with impressive flavour depth. The nose is expressive, revealing notes of lemon, quinine and juniper, alongside a whisper of white […]
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Henriques & Henriques Finest Full Rich Medeira 5Y0 NV (500ml)
$40.00Henriques’ entry wines are very handy stand-by bottles for the fridge. They are predominantly made from Tinta Negra Mole—with 10% to 20% of Sercial, Verdelho or Malvasia depending on the age and style. There is a unique and sophisticated Estufa process used: the wines are slowly allowed to warm to 45ºC before being left to […]
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Stanton & Killeen Rutherglen Muscat NV (500ml)
$25.00Absolutely gorgeous and one of the most complex and singular Muscats coming out of the Rutherglen. Floral, ginger, nougat and sweetened condensed milk. Structured and vibrant, with baking spices, becoming more savoury and firming towards the close. Rippling with tingle and begging for food. Waters Wine Co Rich sticky raisin characteristics, ginger, orange peel […]
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Stanton & Killeen Rutherglen Topaque NV (500ml)
$25.00Such a different expression. Topaque’s usually play second fiddle to Muscat, but that should definitely not be the case. Very complex and layered with a lovely tension between the sweet and savoury elements. Florals, honeycomb, salted caramel, grilled nuts, sultanas and savoury spice. It’s somehow lighter than the Muscat, yet shows more vivacity and stuffing. […]
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