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$105.00
Plenty of peach, cassis and summer flower aromas make this succulent dry Mosel riesling a delight. Great mineral energy and vibrant acidity make this dance its way across the medium-bodied palate. Very long finish with spot-on balance and wonderful precision. Drink or hold. 95 Points, Stuart Pigott
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Generally preferring sweeter styled Mosel wines, it’s always a thrill to love the unexpected. Immensely complex, deep and brooding with aromas of gooseberry, kiwi, lime, ruby grapefruit, spring jasmine smoke and earth. Absorbing and immense, it’s hard to grasp the sheer depth and breadth of this wine, yet without heaviness or unnecessary structure. Silkily textured, […]
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Essentially a monopole of the estate, with new high density plantings. A high, cool vineyard of granite, very steep and surrounded by woodland. The sparse and rocky soils a pivot point towards finesse, and although the wines are rich, full bodied and shapely, they are slightly more discreet, elegant, linear and fine. Brioche notes, […]
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Highly perfumed – nashi pear, gardenia and yuzu lift from the glass, with flashes of lime, guava and tropical fruit. The palate is both crisp and textural, with a fine, talc-like mineral slip. Sweet-edged apple and guava meet spice, almond and a touch of richness, all cut by a bright, electric line of acidity. Long, […]
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Characterised by its high ripeness and clean fruit, this Riesling from the upper Nahe fascinates with its immense juiciness. There are also stony notes and some graphite. Matured for 8 months on full yeast, 75% in stainless steel, the rest in a used tonneau, a type of barrel with a capacity of approx. 900 litres.
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