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Dr Burklin-Wolf Altenberg PC Riesling 2021
$105.00Incredibly pristine, intense and pure. White peach, jasmine, lemon, lemon zest and salty. Delicacy and refined power, with a pinch of herbs, zesty grip and minerals. Waters Wine Co Very ripe lemon character and an elegant harmony of restrained power, ripe acidity and a subtle chalky minerality that build at the long polished finish. […]
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Quinta do Noval Vintage Port 2020
$235.00“The 2020 Vintage Port from Noval, which was picked from 1 to 22 September, has a residual sugar of 115g/l. It is forward and lively on the nose with macerated black cherries, cassis, raisin and pressed iris flowers. Fine delineation and focus. The palate is medium bodied with an attractive peppery entry. Lively, good depth […]
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Daosa Blanc de Blancs 2021
$80.00100% Chardonnay, 100% Bizot Vineyard in the Piccadilly Valley. Subtle aromatics of oak spice, white flowers, madarin blossom, white peach and roasted walnut. Velvet, almost silky, focused, concentrated and utterly fine. White and yellow peach, grapefuit, white cherry, pink lady apple and savoury spice. Seamless and effortless, one of the finest Blanc de Blancs in […]
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Daosa Piccadilly Valley Rose 2022
$60.00Pinot Meunier (66%), Pinot Noir (30%) and Chardonnay (4%). The Pinot meunier really shines, with very open aromatics of strawberry, cinammon, raspberry, sandlewood and Scotch Finger biscuit. Rich, full bodied, soft, open and creamy. As with all Daosa sparklings, some extract and texture to fill and grip the palate, which is very long, flecked with […]
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Manuele Priolo Roero Anime Nere Vigneto Eroico 2023
$195.00This is Nebbiolo, but not as you know it. From Manuele Priolo’s extraordinary, near-vertical Anime Nere vineyard in Monteu Roero, this is a wine of remarkable delicacy, perfume and energy. Pale and luminous in colour, it opens with an intoxicating perfume of wild strawberry, raspberry, sour cherry and rose petals, with hints of blood orange […]
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Bondar Hope Springs Eternal Shiraz 2024
$75.00From the Hickinbotham vineyard, with these vines planted in 1971 to red soils studded with ironstone. It’s an elevated, relatively cool site and certified biodynamic. This was fermented mostly as whole bunches, with a long élevage of almost two years in an old, thick-walled demi-muid. Yes, just one, with 600 bottles produced. Dark plum, blackberry, […]
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Stefano Lubiana Late Disgorged 2013
$85.00The Late Disgorged 2013 from Stefano Lubiana is a world-class traditional method sparkling wine, crafted from biodynamically farmed Chardonnay and Pinot Noir. Pale golden in the glass with a fine, persistent bead, it opens with lifted aromas of lemon and crisp apple, underpinned by a subtle saline edge. Layers of brioche and honeyed almond add […]
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J&S Fielke Blanc de Blancs 2023
$48.00This comes from the Deanery vineyard in Balhannah, grown organically. Wild ferment, to barrel, unsulphured until just before bottling. The wine remained on lees for 18 months. The ’23 season’s lighter frame gets savouriness built in, and seamlessly. Gingery notes, stewed apple strudel with cinnamon, nashi pear, salted almond and light honeycomb notes. Assured, fine […]
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Nocturne Single Vineyard Wilson Chardonnay 2024
$65.00This lovely, supple, subtle wine, while being just that, still has trademark Margaret River fruit weight and drive. Think blossom, white nectarine, purity all wrapped in a Nocturne Chardonnay mineral blanket. Generous, flashy yet restrained with a touch of the 2024 sun. Mineral-edged aromas of lemon zest, grapefruit, struck match, sea spray, wet stones and […]
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Swift Vintage Cuvee 2016
$70.00The Swift family and winemaker Drew Tuckwell have done more than anyone to seed, shape and substantiate the idea that the elevated vineyards of Orange could be a source of world-class sparkling wines. And they’ve done it with scintillating, thrilling wines like this. Piercingly pure grapefruit, lime juice squeezed on chalk, Granny Smith apples and […]
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Sailor Seeks Horse Huldufolk Chardonnay 2024
$120.00Predominantly 96 clone with a dash of 277. Whole bunch pressed straight to two 300L hogsheads. 50% new oak. 16 months in barrel. Unfined. Yellow stonefruit, nectarines, spice, savoury oak, almonds. Gilli and Paul Lipscombe Click here for our full range of Tasmanian Chardonnay
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Sailor Seeks Horse Dijon Clone Pinot Noir 2024
$90.00Dijon clone pinot noir (115, 114, 777 and Abel) from the Huon Valley, destemmed, 12 months in French oak, 42% new. Bright mid-ruby with detailed aromas of wild strawberry, raspberry and red cherry fruits, hints of Medina spice, struck flint, nicely integrated nutty oak, leaf litter, dried meats, wildflowers, poached rhubarb and earth. It shows […]
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Laurent Tribut Chablis Beauroy 1er Cru 2023
$200.00The pale lemon-yellow hue belies the potent aromas of white peach, green apple, oyster shell and white blossoms packed into this delicious wine. The texture is creamy and deep, yet the vibrant acidity draws it to an impressively long finish. The grapes are from 0.65ha spread over several parcels on different soil types, bringing diversity […]
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Laurent Tribut Chablis 2023
$130.00This vibrant and dynamic village Chablis explodes with aromas of lime peel, passion fruit and greengage plums adorned with acacia blossoms and chalky minerality. The feel is racy and bright, but there is substance here as well. This wine will be crisp and approachable on release but will profit from mid-term ageing in the cellar. […]
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Bicknell FC Lance Old Vine Cabernet Sauvignon 2024
$85.00This is a wine that gets me unreasonably excited about Yarra cabernet. A tightrope walker, risk taker, the excitement coming from how close it gets to the edge. Mulberry fruit and leaf, cassis, cedar, rubbed rosemary. It’s the lithesome way it moves that excites. 142 dozen made. 12.7% alcohol. 97 points – Nick Ryan, The […]
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Monte Bernardi Retromarcia Chianti Classico DOCG 2022
$55.00From younger plots of 10 to 15-year-old vines surrounding the estate, Retromarcia sees a long maceration of 45 days and ageing in a combination of used barrels and concrete vats. The 2022 is perfumed with raspberry and delicate blossoms. As it opens, warm earth and beeswax emerge. Midweight, warm and flavourful, it expands with wild […]
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