Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
$105.00
Certified organic. Serré is Bannockburn’s most iconic and memorable Pinot Noir. The 1.2 hectares of densely planted (9,000 per hectare), low-yielding, own-rooted vines were planted exclusively to the MV6 clone in 1984 and 1986. It is likely Australia’s oldest plot of densely planted Pinot Noir—which goes some way to explaining the striking complexity and intense concentration found in this wine. The naturally low-yielding vines lie in the estate’s signature volcanic, basalt and limestone-rich soils with a north-south orientation. They give the estate’s most powerful, deeply flavoured and long-lived Pinot Noir.
As is usually the case for Matt Holmes’s Serré, the fruit was entirely destemmed before fermenting on skins for 10 days. The wine was pressed to hogsheads (33% new) and then left to mature on lees until February 2024. With head-spinning perfume and alluring savoury spice, Serré 2023 is an instant classic: a Pinot of symphonic precision, layers of fine detail and a finish akin to the rumbling clap of thunder.
95+ points, Campbell Mattinson, The Wine Front
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
Light in colour, with scents of an English Summer. Sweet strawberry, raspberry and cherry, with star anise, clove and fennel seeds. Silky, sappy, supple and mineral, very gentle mouthfeel, but totally immersing the palate in flavour. Beautifully toned wine, the fruit so fresh and pure. But it’s the lightness I love, the gentleness and ballerina […]
Add to cart Producer: Sailor Seeks Horse“A four-vineyard, six-clone blend; 20% wholes bunches, 15% new oak. A bright crimson red. A lifted bouquet redolent of summer red fruits, poached rhubarb, rose bush and white pepper. The energetic palate is light to medium bodied with the wine’s fine-grained tannins and bright acidity making for a delicious and refreshing mouthful. Good, nay, great […]
Add to cartThe 2020 Volnay Village wafts from the glass with aromas of cherries, dark berries, sweet spices and rose petals. Medium to full-bodied, velvety and succulent, with melting tannins and a saline finish, it includes roughly one-third premier cru fruit. (89-91/100) William Kelley, Wine Advocate 2022 Click here for our full Burgundy range
Add to cartOut of Stock
From Petit Pré whichwas once classified as Volnay villages. Planted between 1966-1977. 2 weeks cuvaison, indigenous yeast fermentation. Aged for 18 months in older barrels. ‘Offering up aromas of earthy red berries and spices, the 2021 Bourgogne Pinot Noir is medium-bodied, lively and mouthwatering.’ 86-88 points, William Kelley, The Wine Advocate Feb 2023 ‘A paler pink crimson. Superb classic floral pinot nose. Fills the […]
Read more Producer: Michel Lafarge