Classics
Showing 271–300 of 351 resultsSorted by popularity
-
Sale!

Riggs & Wiggs Cullarin Vineyard Shiraz 2024
$40.00Made from the first vineyard planted in the Canberra District in ’71. A charming, sophisticated, medium-bodied shiraz. Youthful, savoury and spicy with ethereal top notes of pink peppercorn, rose petals, lemon zest, cherries and spice. The flavours are wrapped around a beautiful core of fine acidity. Fragrant, cleansing and refined. 96 Points, Halliday Wine Companion […]
Add to cart Producer: Riggs & Wiggs -
Sale!

Riggs & Wiggs Cote Vineyard Shiraz 2024
$50.00Made from dry-grown shiraz planted on a north-facing slope, with the grapes fermented in 130-year-old open vats from the original 1800s Côte d’Or winery. It has excellent energy and vibrancy, aided by the co-fermentation of 5% semillon. As well as fixing colour and providing lift, the semillon moonlights as a whole-bunch imposter, introducing an intriguing […]
Add to cart Producer: Riggs & Wiggs -
Sale!

Riggs & Wiggs Cullarin Vineyard Chardonnay 2024
$35.00This historic vineyard at Lake George, the first in the Canberra District, produces a wine with pleasing weight, depth and varietal expansiveness, making it deeply satisfying to drink. The fruit characters are respectful yet defined, wrapped around a quiet core of acidity, with intricacies unfurling over time in the glass. Lemon, sweet melon and faint […]
Add to cart Producer: Riggs & Wiggs -

Marc Morey Chassagne-Montrachet 1er Cru ‘En Virondot’ 2022
$305.0095 Points – “The 2022 Chassagne-Montrachet Virondot 1er Cru is habitually one of the Domaine’s strongest cards, though this year, it is challenged by the brilliant Caillerets. Still, you cannot deny the nose has excellent mineralité and complexity, with touches of chai and chamomile complementing the yellow fruit. The palate is very well-balanced, with great power and precision. […]
Add to cart Producer: Marc Morey -

Marc Morey Chassagne-Montrachet 1er Cru ‘Les Vergers’ 2022
$305.00“The 2022 Chassagne-Montrachet Vergers 1er Cru was reductive on the nose when I tasted the barrel sample, but that will be addressed by bottling time. There appears to be very good intensity here, and with time, there is an unexpected touch of Shiso leaf. The palate is well-balanced and poised, gently building towards an intense […]
Add to cart Producer: Marc Morey -

Chateau du Cedre Chateau 2022
$55.00Made from 90% Malbec with 5% Merlot and 5%Tannat. The vines are rooted in clay and limestone soils, with an average age of 30 years old. As always, absolutely no additions except some sulphur at bottling. Aged for 18 months in large format oak and 500L barrels, none new. Very complex wine, the aromatics are […]
Add to cart Producer: Chateau du Cedre -

Taylors Vintage Port 2017
$220.00Complex aromas of tar, wet earth, dark berry and flowers follow through to a full body, medium sweet and amazing compacted concentration. Vertical and so deep. It goes on for minutes. Truly excellent. Better after 2027. 99 points, JamesSuckling.com The 2017 Taylor’s Vintage Port comes from their three quintas: Vargellas, de Terra Feita and […]
Add to cart Producer: Taylors -

Paul Bara Comtesse Marie de France Grand Cru 2012
$265.00Wow. A thoroughly complete Champagne, combining power, richness, elegance and finesse. Very complex aromatics of winter honey, cherry pie, mint and mixed flowers. Such beautiful texture, an even palate of silken flow. Flow is the word. Such effortless drinking, remarkable when you take into account the sheer presence and volume of flavour. There is a […]
Add to cart Producer: Paul Barra -

Paul Bara Reserve Brut NV
$100.00Considering that this is a ‘entry level’ Champagne, but there is a lot going on here. Paul Bara’s emblematic wine, predominantly pinot noir of course, with some balancing chardonnay. Cut fresh flowers, savoury spice, green apple, cherry and strawberry. Energetic, frothing, rich and fleshy with grilled nuts, savoury notes, white cherry and strawberry. Slightly waxy […]
Add to cart Producer: Paul Barra -

David Moreau Meursault Les Pellans 2022
$200.00The 2022 Meursault Les Pellans has a refined and quite understated bouquet, hints of praline infusing the citrus fruit, and touches of beeswax. The palate is well-balanced, with touches of orchard fruit on the entry, matched by a crisp line of acidity. Superb mineralité here; this is a Village Cru punching at the weight of […]
Add to cart Producer: David Moreau -

Christian Moreau AC Chablis 2023
$75.00There is ample Chablis typicity to the nicely fresh aromas of citrus, pear and sea breeze. The sense of freshness is enhanced by the vibrant and detailed middle weight flavors that culminate in a lightly stony and appealingly textured finish. This should drink well young but repay mid-term keeping. (88-90)/2027+ Burghound.com , October 2024 […]
Add to cart Producer: Christian Moreau -

Place of Changing Winds Tradition White 2022
$80.00It’s not everyday that you are able to taste a chardonnay (one third) with Marsanne and Roussanne making up the rest of the blend. According to Remi, the components are selections of the various ferments that are the most fruit forward. Rich, luscious, full bodied and wildly complex. Honeysuckle, yellow fruits, preserved and fresh citrus, […]
Add to cart Producer: Place of Changing Winds -

Nicole Lamarche Vosne-Romanee 2020
$210.00“Mid pink-purple in colour, notably reduced nose. Too much to blow off. Very pretty elegant pure red fruit on the palate, with good concentration, plenty of oak and the slight firmness from the reduction. That apart, this is excellent, and very long. Scored on the basis that the reduction will depart.” 89-92 points, Jasper Morris MW, […]
Add to cart Producer: Nicole Lamarche -

David Moreau Santenay Rouge 1er Cru Beaurepaire 2021
$145.00The 2021 Santenay Beaurepaire 1er Cru has a clean and pure bouquet with precise and pure red cherry and strawberry fruit, wilted rose petal and light violet aromas percolating through with time. The palate is medium-bodied with gentle grip, a little foursquare in style. A small amount of chalkiness towards the finish is detailed, though […]
Add to cart Producer: David Moreau -

Greenock Creek Third Estate Shiraz 2020
$90.00Aromas of cherry, violet, plum, chocolate and woody notes. Intense and full bodied, a real attack of flavour. Enveloping with red fruits, the most in this lineup, blackberry, mulberry, chocolate, vanilla, fennel and wood char. Round in shape, fleshy and driven with lively acidity and lacey, chalky tannins. For all its size, this is remarkably […]
Add to cart Producer: Greenock Creek -

Bulman Gary’s Vineyard Grenache 2025
$78.00Springs Hill vineyard; 14% whole bunch, with 91 days on skins, then 172 days in a sandstone amphora. Pale in the glass, and typically spicy on the nose. Dehydrated orange and clove, dried cherry and cranberry, rosehip, coriander seed, cardamom, cassia. Tannin’s quite a thing, as with its sibling (Glen’s Vineyard), but here the sandy, […]
Add to cart Producer: Bulman -

Ministry of Clouds Silk & Stone Grenache 2024
$75.00From the Smart vineyard in Clarendon, with mostly original 1922-vine fruit employed, along with some from 1955; 63% whole bunch, about four weeks’ total skin time, then old puncheons for élevage. Pale in the glass and evocatively aromatic, as is the Smart vineyard way. Sour cherry, Campari, wormwood, dried orange peel and coriander seed. The […]
Add to cart Producer: Ministry of Clouds -

Tillie J Yarra Valley Pinot Noir 2025
$42.00One-third whole bunches and matured in 10% new barriques. A medium, bright cherry-red. Aromas of cherry, pressed flowers and spice; noticeably richer than the ’24. Gently plush, the palate fans out nicely before finishing with grippy, well-formed tannins. Better with air and will continue to improve over the next few years. Nicely done, as always. […]
Add to cart Producer: Tillie J -

Rieslingfreak No 12 Flaxman Valley Riesling 2026
$35.00Highly perfumed – kaffir lime, kiwi and rose petal with a cool edge of wet slate. The palate is ultra-fine and satin-textured, all citrus precision and mineral cut, with yuzu and finger lime driving through a steely, focused line. Long, pure and laser-sharp. Click here for our full Australian Riesling range
Add to cart Producer: Rieslingfreak -

Rieslingfreak No 4 Eden Valley Riesling 2026
$25.00Explosive aromatics – lime zest, passionfruit and guava, with a lift of jasmine and elderflower. The palate is vivid and mineral, all citrus pop and saline edge, with hints of quince and kiwi. Tightly wound acidity drives it long and fine, finishing crisp and mouthwatering. Click here for our full Australian Riesling range
Add to cart Producer: Rieslingfreak -

Gembrook Hill Sauvignon Blanc 2025
$42.00Sauvignon blanc is not many people’s favourite varietal these days, but if you open a bottle of Gembrook Hill 2025, you just might be persuaded otherwise. Sancerre/Pouilly Fume inspired. Wild fermented, aged on lees in old wood for 9 months; simple winemaking, complex results! Soaring aromatics of the freshest and most perfect fruit. Lemons, yellow […]
Add to cart Producer: Gembrook Hill -

Serrat Grenache Blanc 2024
$45.00Only a single 500L old French oak barrel’s worth of wine, and as far as I’m aware the only grenache blanc from the Yarra Valley. Beautifully composed with citrus blossom, savoury spice, Victoria plum, matchstick, green melon and citrus marmalade. Plump, pure, fleshy and a lovely tension between savoury and fruitiness. Rich in flavour, but […]
Add to cart Producer: Serrat -

Serrat Autres Terres Nenagh Park Chardonnay 2024
$50.00From vines planted at Nenagh Park in 1989. The site is cool, and so’s the wine, but there is an uncommon succulence, no doubt from the wonderful Penfolds 58 clone. Aromas of citrus blossom, savoury spice, a sort of cardamon reduction, lime zest, grapefruit and white peach. Intense, coiled and focused, the most “contemporary” of […]
Add to cart Producer: Serrat -

Bondar Hope Springs Eternal Shiraz 2024
$75.00From the Hickinbotham vineyard, with these vines planted in 1971 to red soils studded with ironstone. It’s an elevated, relatively cool site and certified biodynamic. This was fermented mostly as whole bunches, with a long élevage of almost two years in an old, thick-walled demi-muid. Yes, just one, with 600 bottles produced. Dark plum, blackberry, […]
Add to cart Producer: Bondar





