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$105.00
Plenty of peach, cassis and summer flower aromas make this succulent dry Mosel riesling a delight. Great mineral energy and vibrant acidity make this dance its way across the medium-bodied palate. Very long finish with spot-on balance and wonderful precision. Drink or hold. 95 Points, Stuart Pigott
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Intense aromatics of passionfruit, lime, blackcurrant, cherry, stone fruits, honey, mustard and savoury spice. Dense, concentrated, in fact, perhaps the deepest core of power that I have tasted in an Australian Riesling. Expansive palate, direct in flavour, precise scaffold, chalky texture and that width! There is so much hidden here, so much pleasure to come. […]
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From 50-70 year old vines, rooted in Devonian slate. Lime zest, fresh earth, minerals, white cherry and blackcurrant. Loewen’s wines possess that rare combination succulence, breadth and richness, tensioned by intense acidity and mineral presence. There is a hint of sweetness, essentially a feinherb, not that it’s labelled as such, and the balance is impeccable. […]
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The most open, juicy and downright delightful of the Frohlich rieslings. Lime, grapefruit, white flowers and peach. Rich and soft palate, vibrant, with tonic like herbs and mineral infused finish. Fleshy with subtle spice. Waters Wine Co
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Aromas of citrus blossom, jasmine, and mineral on the nose. Notes of preserved lemon, under-ripened pear and kafir lime follow through on the palate. A slight note of talc, persists with a full mouth-feel and continuous acid. 5 months maturation on fine lees in oak prior to bottling. Halliday Winery of the Year 2023 […]
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