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$105.00
Plenty of peach, cassis and summer flower aromas make this succulent dry Mosel riesling a delight. Great mineral energy and vibrant acidity make this dance its way across the medium-bodied palate. Very long finish with spot-on balance and wonderful precision. Drink or hold. 95 Points, Stuart Pigott
“Made mainly from 0.4ha of vines planted in 1976. A pure and quite lovely nose featuring scents of Meyer lemon, makrut lime leaves and floral notes. The palate is linear, chalky and long with the fruit and acidity in perfect harmony. I’m thinking san choy bow would be a great match. I’m guessing it’ll age […]
Add to cartOut of Stock
Bracing minerals, sliced pears and apples, wet stones and a gently floral edge here. So pure and fresh. The palate has a succulent, powerfully aligned drive of fresh apple and pear flavours with a mouthwateringly fresh stream of acidity. More citrusy at the finish. From biodynamically grown grapes. Drink or hold. 95 Points – JamesSuckling.com […]
Read more Producer: RipponOne of Australia’s most consistent and best value whites. A great vintage for this wine too. Expressive and concentrated. Lemon, lime, white peach, start jasmine and sculptural acidity. Fleshy fruit, some zest and rind for texture and that Clare Valley zing. Drink over the next 20 years at least. Waters Wine Co Riesling sourced […]
Add to cart Producer: Pewsey ValeOut of Stock
From old vines, between 50 and 60 years old, a stunning array of cool aromatics. The faintest of pink colour, with beeswax, grapefruit, juniper, mint, tarragon, red delicious apple, lime zest and frangipani. Intense but not obtuse. Coiled, tense, vivid and cool flavours, including gooseberry, kiwifruit, savoury spice, tonic-like and pickled vine leaf. So bracing […]
Read more Producer: Hofgut Falkenstein