Additional information
| Producer | |
|---|---|
| Grape Variety | |
| Region | |
| Country | |
| Vintage | |
| Size |
$100.00
A compelling chardonnay from one of the world’s great old vineyards. The palate is pure, ethereal and expansive, with freshness, energy and concentration. There is a tightly coiled core of lemony fruit giving fabulous tension. Youthful and unevolved right now, it is poised for greatness. Sensational fruit, expertly made. 97+ points – Toni Paterson, Halliday Wine Companion
The Old Vines Chardonnay block on HVD was planted in 1908 and is believed to be the oldest-producing Chardonnay vineyard in the world. This vineyard is situated between two dry creek beds and features free-draining, sandy soils over coarse river sand.
The fruit was handpicked on 21 January and was immediately basket pressed. The juice was cold settled for two days before fermentation began in stainless steel tanks. The fermenting juice was then transferred to French oak puncheons for eight months’ maturation.
Straw-like colour with green hues. Focused and pure yet complex aromatics, sherbert and inviting white stonefruit, with seamless balance from nose to palate. Chablis in style. Juicy fruits with length, power and focus.
In stock
| Producer | |
|---|---|
| Grape Variety | |
| Region | |
| Country | |
| Vintage | |
| Size |

Entirely from a single block, two clones of Chardonnay were sourced from Block 4, which resides on an east-facing slope with views back towards the Clarence House homestead and Mt Rumney. Picked in the first days of April, whole-bunch pressed and allowed to ferment wild in a combination of tank and old French oak puncheons. […]
Add to cart Producer: Clarence House
‘The Bourgogne vineyards are in Meursault Puligny, Chassagne and St-Aubin. Glowing pale lemon. Crisply attractive, not very reductive, no great weight on the palate, tingling acidity, a little citrus rinse, fair length. Drink from 2026-2028.’ (86-87) Jasper Morris MW, Inside Burgundy, October 2025. From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and […]
Add to cart Producer: Pierre-Yves Colin-Morey
One of the most consistently generous and beautifully balanced Chablis around. Aromatically layered, with lemon, preserved lime, white peach and green mango, lifted by dried herbs and delicate florals. The palate is ripe and fleshy yet beautifully poised, with a sleek, flowing texture that carries the fruit effortlessly before tightening into a firm, rocky, saline […]
Add to cart Producer: Christophe et Fils
From a 12-row block of P58 clone planted in ’76. Matured in French hogsheads and puncheons (40% new); 70% mlf. A very bright green gold. Interestingly, this is the most restrained and subtle of Bannockburn’s ’25 chardonnays, and, no surprise, also the most complex. Aromas of perfectly ripened stone fruits, orange pith and lemongrass precede […]
Add to cart Producer: Bannockburn