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$285.00
A tiny 0.41 ha strip of vines located at the bottom of Grand Cru Les Clos.
More apparent wood is present on the otherwise similar nose. There is however more richness and volume to the slightly bigger-bodied and more concentrated flavors that also brim with sappy dry extract while exhibiting outstanding length on the powerful and equally compact finale. This isn’t quite as detailed, or as mineral-driven on the palpably citrus-inflected finish and overall, these two wines are qualitatively quite similar even if they offer two different expressions. (92-95)/2032+ Burghound.com , October 2023
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Three 1er Crus combined: Combes (0.33 ha), Perrières (0.44 ha) and Les Creots (0.52ha) – made first time in 2016 due to the frost, ‘the name is from my maternal grandmother who died about the same time as the frost in 2016. We continue…’ ‘This cuvee has been a blend of Perrières, Combes, Créots and […]
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