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$225.00
A 1.35ha vineyard located above Nuits St Georges. A place that holds its acidity well in the current climate – 380-400m altitude. Only about 1-2 days later maturing than the rest.
A medium depth of colour, with the most interesting perfume to date, a very fine raspberry with a floral topnote. A lovely balance between the fruit and the acidity, a striking elegance and very good length. Excellent. Drink from 2025-2028. (88-90) points, Jasper Morris M.W., Inside Burgundy, January 2024
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Producer: Sylvain CathiardProducer | |
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Natural cork. With both this cuvée and the wonderful Rugiens-Hauts, Leroux is back in Pommard with a bang. The 2019 is a blend of Les Vaumuriens (high on the slope) and Les Cras (on the lower slope), both vineyards lying on the Volnay side of the village. Leroux notes the cooler, hillside fruit from Les Vaumuriens brings freshness and balance to the blend. […]
Add to cartA bright crimson red. After a few good few swirls, aromas of ripe raspberries, black cherries, wild herbs and some crushed violets soon emerge. The palate, though, doesn’t need much coaxing, and this silken, sappy wine has excellent depth and persistence. Will be even better six to 12 months from now. 96 points – Philip […]
Add to cart Producer: Giant StepsIt’s hard to go past the cliche of ethereal, but it is, always. Incredible vibrancy of aromatics with cedar, violets, lavender, dark cherry, blackcurrant, rhubarb, poached plum and sweet Middle Eastern spices. The whole bunch is so controlled, with Asian spices integrating beautifully with silken sheets of black fruits and blueberry. The fruit is so […]
Add to cart Producer: By FarrThe 2017 Vat 6 Tyrrell’s Pinot Noir is gorgeous. It’s nervy and has that fabulous angular structure unique to Tyrrell’s. There is a complexity of flavour that I have not yet seen from this wine. Raspberry, strawberry and cranberry with hints of porcini mushroom and cured meat. There are also wonderful hints of oak spice […]
Add to cart Producer: Tyrrell's