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$195.00 Per book inc shipping
Jasper Morris Inside Burgundy – The vineyards, the wine and the people has been the benchmark reference on Burgundy’s wines, winemakers and vineyards since it was first published in 2010.
Second Edition – 150 pages longer, completely revised and with expanded coverage.
Such a gorgeous wine with grapefruit, pear, yellow fruits, preserved lime, lemon, pink lady apple, jasmine and honey. Wonderfully fully flavoured and succulent, with texture and citrus drive focusing and lengthening the palate. All of the Somos wine’s are for drinking upon release, and the prices are eye wateringly cheap, but I would love to […]
Add to cart Producer: SomosHow to tame those aglianico tannins! This is classically styled in a sense, but has the vibrancy, energy and brightness of a contemporary wine. Black and bramble fruits, licorice, fennel, cola, rosemary and violets. Sweet and sour fruit, some fruit case spice, seaweed, tobacco and a tension between angular tannins, prickling acidity and pure high […]
Add to cart Producer: SomosAlmost black with a dark purple hue, yet the wine is bright, rich and seductive. 5% whole bunch here, adding a vibrant lift from the glass. The nose is all black pastel, charcoal, spice and red fruit compote. The palate has a wonderful electricity about it, with beautiful acids and a smooth finish. It’s full […]
Add to cart Producer: Wild Duck CreekAged mostly in stainless steel with 15% of the blend this year seeing barrel ageing. 40+ years old vines. Comes mostly from very old vines situated in Les Pargues on the hill located between the Premier Cru sites of Montmains and Vosgros. This terroir has historically always been very highly regarded by locals and produces […]
Add to cart Producer: Christian Moreau