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$470.00
“The 2022 Silex is not a lot of fun upon release; dry and tense, it really needs time to mellow. There’s flesh from the clay element of its clay-flint soils, which is felt on entry but tightens up as it moves through the mouth. This remains a wine of drive, firmness and upright structure; it speaks of the place it comes from rather than its variety. Aromatics are almost a forgotten element; this is a wine about structure and texture. There is a lemony, wild goat cheese-like note and a distinct flinty whiff. Silex, after all, means flint in French.” 94 points, Rebecca Gibb MW, Vinous
La Revue du Vin de France (Green Guide): 96 points
The world’s greatest Sauvignon Blanc.
If anyone wonders why this domaine is so famous, this wine holds all the answers. Silex is the ultimate Dagueneau wine in many ways: super-mineral, pure, crystalline and typically long-lived. Silex means flint, and this wine is produced only from the flint-rich soils on the north-facing slopes of the hill of Saint-Andelain. The vines mostly range between 35 and 65 years old, and yields are kept lower than in most other vineyards. Silex ferments and ages in Dagueneau’s famed cigar-shaped barrels and other casks, and a portion now matures in 220-litre Wineglobe—neutral glass vessels that avoid reduction and allow for lower SO2 levels. Because of the soil type and the concentration of the mature vines, this wine is always intense and often austere when young, typically requiring several years (between five and 10) to truly express itself.
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I don’t normally like fizzes aged for long periods on lees but this, disgorged after five years, seems to have hit a sweet spot. Still very primary and super intense with pastry notes, butter, apple, almond cream, lavender, honey, grapefruit, lemon, lime, white peach and cinnamon. Fantastic intensity with great vibrancy, the acidity so lively […]
Add to cart Producer: MeadowbankAlmost black with a dark purple hue, yet the wine is bright, rich and seductive. 5% whole bunch here, adding a vibrant lift from the glass. The nose is all black pastel, charcoal, spice and red fruit compote. The palate has a wonderful electricity about it, with beautiful acids and a smooth finish. It’s full […]
Add to cart Producer: Wild Duck CreekOne of the best LBV’s tasted in a long time. I often find them losing a little bit of freshness and bitter notes too apparent. Not a bit of it here, however! Oozing aromatics of blackcurrant, blackberry, mulberry, black cherry, prunes, dates, violets and mint. Luscious and full bodied, some clove and cinnamon, the spice […]
Add to cart Producer: Quinta Do NovalLifted aromatics of blackcurrant, blackberry, tobacco, cherry, mint and sandalwood. A thoroughly classic Margaret River Cabernet, it’s seriousness a statement of intent. The tannins provide shape, structure tertiary flavours, very much defining the wine at this early stage. Firm and authoritative, the fruit pure, black and hedge. Oyster shell, soy and tobacco notes are prominent […]
Add to cart Producer: Nocturne