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$140.00
Sourced from two vineyards: one in Meursault (Les Magny, planted in 2001) and one in Puligny-Montrachet (Femelottes, planted in 1990). Vinified in tank and old oak, this is lovely for its level, as always.
“Aromas of white flowers, pear, crisp green apple and toasted nuts introduce Dancer’s 2023 Bourgogne Blanc, a medium-bodied, satiny and fine-boned white with a delicate, early-picked profile.” 87 points, William Kelley, The Wine Advocate
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2023 is a great vintage across Tasmania covering all varietals. Sourced from vines planted in 1987, the juice is whole bunch pressed into French oak, 10% new, for 9 months. Quite a contemporary style with tangy grapefruit, citrus, white flowers, cream and subtle oak. Lively, and zesty, with unctuous fruit, reductive notes, oak and zingy […]
Add to cart Producer: MeadowbankThe lieux-dit of Les Chevalieres is situated above the village of Meursault. Above is the lieux-dit of Les Luchets, which produces a higher toned, more tensile wine. I can’t help but think that this is ideally situated, in a sense, mid-slope, the perfect aspect in Burgundy. Impossibly complex, with notes of white flowers, lemon, lime, […]
Add to cart Producer: Fabien CocheThree 1er Crus combined: Combes (0.33 ha), Perrières (0.44 ha) and Les Creots (0.52ha) – made first time in 2016 due to the frost, ‘the name is from my maternal grandmother who died about the same time as the frost in 2016. We continue…’ ‘This cuvee has been a blend of Perrières, Combes, Créots and […]
Add to cart Producer: Pierre-Yves Colin-MoreyImmense, proportioned Chardonnay, but with a tingling freshness to match the creamy, nutty spiciness. Full bodied, with yellow fruits, grapefruit, orange blossom, lime and lemon zest. Flinty and funky; slight savoury note and a moreish chewiness. For those who never fell out of love with Chardonnay. Waters Wine Co Expressive nose of white grapefruit, white […]
Add to cart Producer: Te Mata