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$160.00
Made from new domaine plots, in Les Plantes and Les Crays. The village of Monthelie situated between Meursault and Volnay, sharing many of their distinctive characteristics. Elegant and quietly complex, this Monthélie Blanc shows notes of white pear, Meyer lemon, crushed stone, and almond skin. A fine thread of acidity runs through the palate, leading to a polished, saline finish.
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I don’t normally like fizzes aged for long periods on lees but this, disgorged after five years, seems to have hit a sweet spot. Still very primary and super intense with pastry notes, butter, apple, almond cream, lavender, honey, grapefruit, lemon, lime, white peach and cinnamon. Fantastic intensity with great vibrancy, the acidity so lively […]
Add to cart Producer: MeadowbankThree 1er Crus combined: Combes (0.33 ha), Perrières (0.44 ha) and Les Creots (0.52ha) – made first time in 2016 due to the frost, ‘the name is from my maternal grandmother who died about the same time as the frost in 2016. We continue…’ ‘This cuvee has been a blend of Perrières, Combes, Créots and […]
Add to cart Producer: Pierre-Yves Colin-MoreyA tiny 0.41 ha strip of vines located at the bottom of Grand Cru Les Clos. More apparent wood is present on the otherwise similar nose. There is however more richness and volume to the slightly bigger-bodied and more concentrated flavors that also brim with sappy dry extract while exhibiting outstanding length on the powerful […]
Add to cart Producer: Christian MoreauA great vintage for this wine and a classic, contemporary expression of Yarra Valley Chardonnay. Expressive and packed with energy. White peach, jasmine, nectarine, lemon zest and grapefruit. Very fresh style, but softer and not as high pitched as the single vineyards. Terrific value. Waters Wine Co An even split of upper and lower […]
Add to cart Producer: Giant Steps