Additional information
| Producer | |
|---|---|
| Grape Variety | |
| Region | |
| Country | |
| Vintage | |
| Size |
Mayford Chardonnay 2024
$55.00
Multiple small batches, whole-bunch pressed, indigenous yeast, fermented in French barriques (25% new), full solids, lees stirred, 12 months’ maturation. A real beauty of a chardonnay that combines cool-climate poise and a deep-set complexity. Aromas set the scene in white flowers, flinty grapefruit and citrus, stone fruits, almond meal and spice. With senses on alert, the palate – taut and well composed – beckons. Acidity is a feature, driving tangy citrus and stone fruit flavours long, paired with oak spice, sourdough bread and grilled nuts. Flavours intertwine, complexity rules and you know it’s still very much early days for this stunner. 96 points – Jeni Port, Halliday Wine Companion
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