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$145.00
“Ooh – here is volume and an inviting depth of aroma – and very Meursault too. Rich but mobile, becoming juicier as you head into the finish. That’s a great little Bourgogne – give it an extra chill if you want more tension! Great finishing.” Bill Nanson, Burgundy Report
One of the greatest Bourgogne-level whites we know, this comes from just over a single hectare spread across five parcels—all in Meursault and all alongside village-level vineyards. These parcels are Sous la Velle, En l’Ormeau, Les Herbeux, Les Lameroses and La Monatine. The average age of the vines is 20 years. Further, the 2020 includes two barrels of wine from declassified young vines (2015) in Saint-Aubin’s 1er Cru Derrière Chez Edouard. It’s a gorgeously open, fleshy, deep Bourgogne that could so easily be mistaken for Meursault; it bears all the great appellation’s hallmarks.
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Light straw colour with a reserved lemon/grapefruit aroma, fresh and penetrating, the palate brisk and bright with vibrant acidity and intense grapefruit/lemon flavours that persist the full length of the very long palate. Superb vitality and balance. It promises to reward cellaring too. Tremendously concentrated and compact, with extreme drive and massive persistence, it positively […]
Add to cart Producer: Leeuwin EstateA great vintage for this wine and a classic, contemporary expression of Yarra Valley Chardonnay. Expressive and packed with energy. White peach, jasmine, nectarine, lemon zest and grapefruit. Very fresh style, but softer and not as high pitched as the single vineyards. Terrific value. Waters Wine Co An even split of upper and lower […]
Add to cart Producer: Giant StepsImmense, proportioned Chardonnay, but with a tingling freshness to match the creamy, nutty spiciness. Full bodied, with yellow fruits, grapefruit, orange blossom, lime and lemon zest. Flinty and funky; slight savoury note and a moreish chewiness. For those who never fell out of love with Chardonnay. Waters Wine Co Expressive nose of white grapefruit, white […]
Add to cart Producer: Te MataThree 1er Crus combined: Combes (0.33 ha), Perrières (0.44 ha) and Les Creots (0.52ha) – made first time in 2016 due to the frost, ‘the name is from my maternal grandmother who died about the same time as the frost in 2016. We continue…’ ‘This cuvee has been a blend of Perrières, Combes, Créots and […]
Add to cart Producer: Pierre-Yves Colin-Morey