$195.00 Per book
Jasper Morris Inside Burgundy – The vineyards, the wine and the people has been the benchmark reference on Burgundy’s wines, winemakers and vineyards since it was first published in 2010.
Second Edition – 150 pages longer, completed revised and with expanded coverage.
Out of stock
The translucent copper coloured tone of the wine is matched by the beautiful soft nutty aromas gained by a full twenty years ageing in seasoned oak casks. Otima 20 years is rich and delicate, but never cloying; the tannins and acidity ensure balance and perfect length. Click here for our full range of PortAdd to cart Producer: Warre's
Dark and brooding. Cassis, blackberry, mulberry, plum, cocoa and sage. Focused and deep, with a core of flavour needing a few years yet to unfurl. The tannins are the most complex and are unique. This was also evident with the 2017 vintage and I have never encountered them elsewhere. Firm and tense, with a squeeze […]Add to cart Producer: Rippon
Fabulous fizz, a new wine for us, and the best inexpensive sparkling we have tried in a very long time. Red fruits mainly, strawberry, raspberry, cranberry, with a lift of grapefruit. Cleansing, mineral and mouthwatering. Some spice notes towards the close and brazil nut, adding textural quality. Super lovely. Waters Wine CoAdd to cart Producer: Holly's Garden
A garden by the sea. Frothing marigold, jasmine, white cherry and melon. Pure and soft, with foaming bubbles, cream, apple, marjoram, slight texture and very subtle, fine, furry tannin. Beautiful wine as an aperitif or with a wide variety of seafood dishes. Waters Wine Co A blend of 39% Maria Gomes, 38% Bical and 23% […]Add to cart Producer: Pato & Wouters