Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
$250.00
This is the third release of Egly’s sole Chardonnay dominant cuvée and it’s the first release to include three vintages in the blend. The wine is drawn from a plot of vines on the south-facing slopes of Bisseuil, a village just to the east of the famous Grand Cru communes of Aÿ and Mareuil-sur-Aÿ. While these two latter villages are renowned for Pinot Noir, Bisseuil is more known for Chardonnay; it’s the only village in the area that has more Chardonnay than Pinot Noir in its vineyards. The blend here is 70% Chardonnay with 15% Pinot Noir and 15% Meunier. The Egly Bisseuil vines cover 1.5 hectares and span two lieux-dits. They have now been farmed by the Egly family for more than seven years—Francis and Annick Egly purchased these vines in anticipation of their children Clémence and Charles joining the domaine. The vine age averages 40 years. Les Vignes de Bisseuil was vinified entirely in barrel and spent four years in the cellar prior to disgorgement with two grams per litre dosage.
Vintages: 2018 (60%), 2017 (20%), 2016 (20%), Bottling: 2019, Disgorgement: July 2023, Time on lees: 48 months
This is a fascinating contrast to the rest of the range. As you might expect, it has a much more ‘Chardonnay’ personality with waves of orchard fruit, white flowers, fresh butter and even almond-oil notes. Although these elements suggest richness, the wine is, in fact, bright and full of energy with a powdery, pithy close. It has all the vinosity, texture and thrilling tension for which this great grower is renowned. With the outstanding 2018 vintage forming 60% of the cuvée, this is far and away the finest Les Vignes de Bisseuil released to date.
SHOP ALL Egly-Ouriet Champagne
Out of stock
Producer: Egly-OurietProducer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
Tiny volumes produced and hardly any made available for the Australian market. Pure pure, with fruit of English strawberry, cherry, cranberry, redcurrant, blueberry and blackcurrant. Lovely tension between the sweetness of fruit and the more savoury elements. There is a faint texture derived from the tannin and the Champagne’s naturally buoyant acidity, lends weight and […]
Add to cart Producer: Veuve Fourny & FilsWow. A thoroughly complete Champagne, combining power, richness, elegance and finesse. Very complex aromatics of winter honey, cherry pie, mint and mixed flowers. Such beautiful texture, an even palate of silken flow. Flow is the word. Such effortless drinking, remarkable when you take into account the sheer presence and volume of flavour. There is a […]
Add to cartThe latest rendition of Agrapart’s NV Extra Brut Blanc de Blancs Grand Cru Terroirs is excellent. Based on the 2018 vintage, with fully 60% reserve wines from 2017 (some 40% of which mature in wood), it’s medium to full-bodied, seamless and chiseled, evocative of citrus oil, buttered toast, mint and fresh bread. It derives from […]
Add to cart Producer: AgrapartConsidering that this is a ‘entry level’ Champagne, but there is a lot going on here. Paul Bara’s emblematic wine, predominantly pinot noir of course, with some balancing chardonnay. Cut fresh flowers, savoury spice, green apple, cherry and strawberry. Energetic, frothing, rich and fleshy with grilled nuts, savoury notes, white cherry and strawberry. Slightly waxy […]
Add to cart