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$595.00
A fragrant nose of blackberries, plums, earth, dried flowers, leather, cloves, sweet tobacco and cigar box. Full-bodied with seamless tannins and fresh acidity. Balanced and layered with great tension. Elegant, with a velvety texture and a long finish. Such length and beauty now with so much age. Drink or hold. 97 points – James Suckling
Few would dispute that La Rioja Alta is the leading quality-focused producer in Spain’s most famous wine region. Since the coming together of five growers to form the estate 130 years ago, they have produced some of the most highly regarded and longest-lived examples of Rioja. These superb wines are ready for consumption on release, but will keep many more years in bottle – decades in some cases.
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Aromas of dark plum, raspberry, mocha, mushroom, chocolate, mocha, coconut and cigar box. Full-bodied with ripe, fine tannins and bright acidity. Balanced and supple with a velvety texture. Coffee notes on the long, succulent finish. 95% tempranillo and 5% graciano. Drink or hold. 95 points – James Suckling STYLE: spicy, toasty, classic COLOUR: dark-red cherry, […]
Add to cart Producer: La Rioja AltaIntensely complex and aromas of blueberry, sweet raspberry, dark cherry, blackberry, lavender soap, lavender wood and five spice. Boom! So much energy and muscle, super tight, tense and coiled. Even the tannins are complex, sleek, firm and finally, powdery. Deep core and not the concentration of sweet fruit, but a deep core of savoury, spicy, […]
Add to cart Producer: La Rioja AltaA very different expression this year, 2023 being cool and wet; rounder, softer and juicier. Blackberry, cassis, plum, dark cherry and raspberry, with a savoury squeeze of fennel, bay leaf and dried flowers. Is there an evolution in style, or is it the vintage? I’m thinking the latter. The more gentle structure a product of […]
Add to cart Producer: Traviarti“Much like 1981 or 2013, 2021 has turned out a beautiful and classically styled Bandol rouge, full of finesse and grip. Stony and dark-fruited, this is one to dig into now—after a brief decant—alongside slow-roasted lamb, venison, or a wild mushroom ragoût.” Tom Wolf – Kermit Lynch At Domaine Tempier, grapes from different vineyards […]
Add to cart Producer: Domaine Tempier