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$74.00
“A ripe and peppery nose of black cherry leads to rich, seductive and caressing flavors that possess a juicy mouthfeel that contrasts with the mildly rustic and sneaky long finish. To enjoy young for its fresh fruit and refreshing character. Drink 2025+” 86-88points – Allen Meadows, burghound.com – Apr 2024
“The 2022 Bourgogne Passetoutgrains is a blend of one-third Gamay and two-thirds Pinot Noir that is a representation of the vineyard. It has a pure, enticing bouquet with lovely blueberry and cassis scents. The palate is very well-balanced with a harmonious entry. The Pinot leads the way, and, you know, this might be the best Passetoutgrain I’ve tasted in Burgundy this vintage. Drink from 2024-2028.” 87-89 points – Neil Martin vinous.com Nov 2023
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75/24/2% cabernet sauvignon /merlot/petit verdot. Hand-picked fruit, destemmed and crushed, held on skins for 18 days, pressed to French oak barriques (50% new) for 12 months then racked to old 600L oak casks for a further 8 months. Tête de Cuvée refers to a wine of the highest quality. Celebrating a top vintage with a […]
Add to cart Producer: A RoddaHands down, the best value bistro wine we have tasted from anywhere. Sweet and tangy compote of red, blue and black fruits. Super bright palate, juicy, with gentle spice, refreshing acidity, silky mouthfeel and a squeeze of powdery tannins. Utterly drinkable, versatile and there’s a serious side too. Absolute bargain. Waters Wine Co Organic. Marcoux’s […]
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A very different expression this year, 2023 being cool and wet; rounder, softer and juicier. Blackberry, cassis, plum, dark cherry and raspberry, with a savoury squeeze of fennel, bay leaf and dried flowers. Is there an evolution in style, or is it the vintage? I’m thinking the latter. The more gentle structure a product of […]
Read more Producer: TraviartiThe power of blends is clearly evident and this was for me my favorite wine in the Tim Smith line up. The different grapes have complemented each other beautifully. Rich, juicy, hedonistic, fragrant and savory, the Mataro adding smoke, compost and firm, grippy tannins. Controlled power, the shiraz still comes through strongly, a mass of […]
Add to cart Producer: Tim Smith