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Domaine de Marcoux Vin de France Raisin de Loup NV


Hands down, the best value bistro wine we have tasted from anywhere. Sweet and tangy compote of red, blue and black fruits. Super bright palate, juicy, with gentle spice, refreshing acidity, silky mouthfeel and a squeeze of powdery tannins. Utterly drinkable, versatile and there’s a serious side too. Absolute bargain. Waters Wine Co


Organic. Marcoux’s sharply priced Vin de France is drawn from two small plots of land in the southern reaches of Châteauneuf-du-Pape. This zone lies on the alluvial plain between the river Rhône and the Châteauneuf region proper. Historically it’s where local vignerons often kept their small acreages of Vin de Table (now Vin de France) vines.

The blend is Grenache and Syrah, complemented by a dollop of Caladoc—an obscure crossing of Grenache and Malbec. With natural fermentation and aging in cement vats, there’s only a gentle extraction and no oak influence.


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