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$195.00 Per book inc shipping
Jasper Morris Inside Burgundy – The vineyards, the wine and the people has been the benchmark reference on Burgundy’s wines, winemakers and vineyards since it was first published in 2010.
Second Edition – 150 pages longer, completely revised and with expanded coverage.
There is a ‘brilliance’ to the colour of this wine, really purple with a red hue. Taken from four sites, 60% of the blend comes from the south of Heathcote and the remainder from the northern sites. Combination of American and French oak, 45% being new. Intense aromas of bright red fruits, chocolate and strawberry […]
Add to cart Producer: Wild Duck CreekFrom 0.51 ha of vines in 2 separate plots planted 1993 and 1965, one in the steepest stoniest part close to Blagny which contributes excellent acidity and structure, the other part is from lower down where the soil is richer and this part gives greater richness and depth to the wine. This shows wonderful intensity […]
Add to cart Producer: Jean-Louis ChavyOut of Stock
Sourced from John and Josie D’Aloisio’s vineyard located high up on the hill above the township of Seville. The I10V1 clone Chardonnay was planted in 1991 on its own roots (non-grafted) and is grown on the stunningly rich red volcanic soils this subregion of the Yarra Valley is famous for. Bottled in early July this […]
Read more Producer: Dappled WinesLifted aromatics of blackcurrant, blackberry, tobacco, cherry, mint and sandalwood. A thoroughly classic Margaret River Cabernet, it’s seriousness a statement of intent. The tannins provide shape, structure tertiary flavours, very much defining the wine at this early stage. Firm and authoritative, the fruit pure, black and hedge. Oyster shell, soy and tobacco notes are prominent […]
Add to cart Producer: Nocturne