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Yangarra Old Vine Museum Release Grenache 2015


“From bush vines planted in 46, 50% whole-berries, wild yeast and kept on lees in used French oak for 10 months. So fragrant it’s breathtaking. To start, a whirl of perfectly ripe raspberries and red currants, patchouli and subtle Middle Eastern spices. The palate is tightly wound, with raspberry-like acidity, more pronounced tannins in the background. They’ll meet up in time.” 95 Points – James Halliday, Halliday Wine Companion

“This is one of the most exciting wines I have tried in a long time. Wildly intense with bright maraschino cherry aromas and flavours. The palate is young, taut and tactile with cherry pip vibrancy and shimmering spice. The barely perceptible savouriness gives the wine depth and character. Highly recommended.” 95 Points – Toni Patterson, The Real Review

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SKU: YAN003-15 Categories: ,

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