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$40.00
‘Cordon Cut’ refers to the unusual practice of cutting the canes allowing the grapes to ‘raisin’ naturally on the vine, concentrating flavour and sugar levels. 2020 is another outstanding vintage for Mount Horrocks. The wine is a bright, pale white gold colour with concentrated lemon-lime and vanilla spice. The juicy fruit washes over a vibrant mineral acidity that ensures it finishes bright, fresh and clean. Oh so moreish!
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From 0.51 ha of vines in 2 separate plots planted 1993 and 1965, one in the steepest stoniest part close to Blagny which contributes excellent acidity and structure, the other part is from lower down where the soil is richer and this part gives greater richness and depth to the wine. This shows wonderful intensity […]
Add to cart Producer: Jean-Louis Chavy“This very concentrated and super-elegant riesling Auslese is still tightly-wound. However, it already has a very wide spectrum of subtle yellow fruit and wild flower aromas. Terrific structure behind the rich, but still medium-bodied palate. Incredibly long, slatey finish with staggering freshness that pulls you back for more of this Mosel masterpiece. Drinkable now, but […]
Add to cart Producer: JJ PrumOut of Stock
The latest rendition of Egly’s emblematic NV Brut Grand Cru is based on the 2016 vintage, and it was disgorged in spring 2021 with only one gram per liter dosage. Wafting from the glass with aromas of pear, crisp stone fruit, wheat toast and citrus oil mingled with hints of white flowers and praline, it’s […]
Read more Producer: Egly-OurietA great year for connoisseurs who favour cooler racier Ausleses. Indeed the Juffer and Juffer Sonnenuhr are better suited to savoury dishes over desserts. Bright and clear, with fresh mint, plum, lime, lemon zest and tropical notes. Linear and precise, with great purity and drive. Sleek, with a hint of tempering silk. Needs time. Give […]
Add to cart Producer: Fritz Haag