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$170.00
Still very youthful on the nose, this is crammed with ripe peach, plus more delicate notes of pineapple and mangosteen. It’s a minor miracle that this kind of concentration can be packed into such a sleek, medium-bodied palate. What an amazing mouthfeel this has thanks to the seamless integration of slatey acidity and ripeness. Very long finish with spot-on balance. Drinkable now, but best from 2025. 97 points, James Suckling
While tightly wound in youth and too nervous to express itself fully, there’s a core of sun-drenched peach and yellow cherry lusciousness that pulsates from within here. It’s still subtle on the nose, but the palate can’t hide the intensity of fruit and swirls of honey and hibiscus nectar waiting to unfurl. Delicate sweetness is balanced by a lifting spray of minerality and a spine of laser-edged acidity. Hold until 2030 at least; it’s a wine to enjoy over decades.96 points, Decanter
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Candied, spiced apple and overripe Persian melon dominate the Prum 2011 Graacher Himmelreich Riesling Auslese gold capsule, with honeyed impingement both aromatically and on the palate reinforcing the sense of relative opacity and rounded richness that the other Graachers in this year’s collection displayed. Here the sense of delicacy is nearly weightless; intriguing and enticing […]
Add to cart Producer: JJ PrumClassic Tasmanian pinot noir from a great year. Complex red summer fruits. Floral, roses and lavender, with sweet and savoury spice, compost, pine needles and smoke. Plenty of volume and shape, the fruit succulent and juicy – balanced by darker, savoury elements. So much textural flavour complexity, the wine a shape shifter in the glass. […]
Add to cart Producer: MeadowbankA great year for connoisseurs who favour cooler racier Ausleses. Indeed the Juffer and Juffer Sonnenuhr are better suited to savoury dishes over desserts. Bright and clear, with fresh mint, plum, lime, lemon zest and tropical notes. Linear and precise, with great purity and drive. Sleek, with a hint of tempering silk. Needs time. Give […]
Add to cart Producer: Fritz HaagA tiny 0.41 ha strip of vines located at the bottom of Grand Cru Les Clos. More apparent wood is present on the otherwise similar nose. There is however more richness and volume to the slightly bigger-bodied and more concentrated flavors that also brim with sappy dry extract while exhibiting outstanding length on the powerful […]
Add to cart Producer: Christian Moreau