Cinsault
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Chateau Routas Coteaux Varois en Provence Rosé 2023
$35.00Out of Stock
Routas Provencal Rose 2023 is made from a blend of 46% Cinsault, 30% Grenache and 15% Syrah and 9% Cabernet. Freshly cut watermelon, ripe peach aromas and floral notes lead to a palate alive with wild strawberries and hints of mineral notes. Crisp acidity and a refreshing finish. Great summer drinking! The grapes are gently […]
Read more Producer: Chateau Routas -

Jules Provence Rose 2023
$20.00A blend of Grenache, Cinsault and Syrah, the exact proportions closely guarded, this delivers exactly what we’ve come to expect from this wine. The consistent elements of Redskin lolly are there, with strawberries, cream, some bittering grapefruit rind balance, a brush of garrigue herbs, all wrapped up in a slightly oily, generous texture. Vintage 2023 […]
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Maison Saint Aix Rose 2024
$35.00Drawn from one of Provence’s most celebrated terroirs in the AOP Coteaux d’Aix-en-Provence appellation. The AIX Rosé vineyards of Maison Saint Aix sit at 420m above sea level, with mineral rich soils. A classical Provence blend of grenache, syrah and cinsault grapes. Click here for our full Rose range
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Mullineux Kloof Street Rouge 2022
$30.00The 2020 Kloof Street Rouge is made from Swartland fruit, a blend of Cinsault, Tinta Barocca, Grenache and Syrah. This is a classic South African red and blended, better than the sum of its parts. Juicy and medium bodied with a heady perfume of fresh flowers, baking spices and dark fruits. Succulent and well-rounded, with […]
Add to cart Producer: Mullineux -
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Bondar Rose 2025
$26.00Grenache 90% / Cinsault 5% / Mataro 5%. A pale, dry rosé made from the McLaren Vale, our beautiful home by the sea. Bright, fresh, delicate and aromatic, this wine is designed to be best enjoyed in its youth. Click here for our full Bondar range
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Domaine de Ferrand Vieilles Vignes 2022
$45.0090% Grenache with Syrah/Mourvèdre/Cinsault. Planted in the 1920’s The 2022 Côtes Du Rhône ‘Vieilles Vignes’ which is from very old vines (important with Grenache) literally across the border of the Châteauneuf du Pâpe AOP is by far the best example of this wine that I have seen, like his CNDP above. This is from a […]
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Savage Follow the Line Cinsault 2022
$65.00From a Stellenbosch vineyard on decomposed granite. 50% whole-bunch fermentation while maturation lasts 12 months in old 500-litre barrels before a further 10 months in foudre. Heady aromatics with top notes of musk and violets before red and black berries plus pepper. The palate shows great fruit density, fresh acidity and fine tannins. A refined, […]
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Savage Thief in the Night 2022
$60.00Billie and Erasmus van Zyl’s plantings at 642 metres in painterly Piekenierskloof supplies the raw material for this enticing, high-altitude Grenache from sandstone soils. Intensely fresh, mineral and chiselled, it combines raspberry and redcurrant flavours with sinewy tannins and a long, satisfying finish. Drink 2024-30. 96 points – Tim Atkin MW 86% Grenache […]
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Miles Mossop Introduction Red 2020
$32.00An unusual blend for an entry level South African red, 67% Cabernet Sauvignon, 19% Cinsault 11% Merlot, 2% Petit Verdot and 1% Cabernet Franc, all from Stellenbosch. And it works brilliantly. Aromas of blackberry, blackcurrant, granite, blueberry, strawberry and fresh compost. Rich and succulent, round in shape and tightened by tangy fruits and powdery tannins. […]
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Bargemone Aix-en-Provence Rose 2021
$33.00Bright, onion-skin color. Fresh and incisive on the nose, displaying red berry, citrus fruit and floral qualities and subtle mineral and spice flourishes. Juicy and sharply focused, putting forward lithe strawberry, blood orange and honeysuckle flavors that deepen through the back half. Finishes long and silky, with the red fruit and floral notes lingering. 91 […]
Add to cart Producer: Commanderie de la Bargemone -

Saint Max Rosé Côtes de Provence 2024
$35.0073 % Grenache, 22 % Cinsault, 5 % Syrah, . Whole-bunch pressed and given a short skin contact to ensure a pale and bright hue as well as an intense aromatic expression. In order to preserve the natural acidity and freshness of the wine’s aromas, there is no malolactic fermentation. Ageing on fine lees in […]
Add to cart Producer: Maison Saint Aix


