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$165.00
“The best Semillon site in South Africa” is how Chris Alheit describes Anton and Koos Roux’s 1936 La Colline vineyard, which “performed very well in a tough vintage”. Leesy, herbal, layered, textured and dense, this has palate-coating intensity and complexity, aniseed, crème fraiche and grapefruit pith flavours and a hint of stone fruit sweetness” – 99 points Tim Atkin
Only 1 left in stock
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From a tiny 0.50ha plot of vines planted in 1998 with a south-east exposure located near the top of the hill of Grand cru’s. (from a .50 ha parcel of vines on the ‘sunny’ side that were replanted in 1998; vinified in stainless but with the élevage in older wood). This is also aromatically […]
Add to cart Producer: Christian Moreau
Classic Tasmanian pinot noir from a great year. Complex red summer fruits. Floral, roses and lavender, with sweet and savoury spice, compost, pine needles and smoke. Plenty of volume and shape, the fruit succulent and juicy – balanced by darker, savoury elements. So much textural flavour complexity, the wine a shape shifter in the glass. […]
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A very rare wine of utmost intensity and exceptional quality, rewarding careful cellaring. Duck Muck was first made by a stroke of luck. Some super-ripe Shiraz was picked from Wild Duck Creek’s Original Vineyard and made into wine, which didn’t quite fill a barrel. The barrel was then topped up with Alan’s Cabernet Pressings, being […]
Add to cart Producer: Wild Duck Creek
Angular in shape, quite different from the two Colheitas. Super vibrant and intense, the youth shining through! Sweet red fruits, baking spices and orange zest. Long and harmonious, the spirit in the background, but becoming more apparent along the palate. I love the powdery tannins that squeeze through on the finish. Texturally complex, but also […]
Add to cart Producer: Quinta Do Noval