Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
$470.00
“The 2022 Silex is not a lot of fun upon release; dry and tense, it really needs time to mellow. There’s flesh from the clay element of its clay-flint soils, which is felt on entry but tightens up as it moves through the mouth. This remains a wine of drive, firmness and upright structure; it speaks of the place it comes from rather than its variety. Aromatics are almost a forgotten element; this is a wine about structure and texture. There is a lemony, wild goat cheese-like note and a distinct flinty whiff. Silex, after all, means flint in French.” 94 points, Rebecca Gibb MW, Vinous
La Revue du Vin de France (Green Guide): 96 points
The world’s greatest Sauvignon Blanc.
If anyone wonders why this domaine is so famous, this wine holds all the answers. Silex is the ultimate Dagueneau wine in many ways: super-mineral, pure, crystalline and typically long-lived. Silex means flint, and this wine is produced only from the flint-rich soils on the north-facing slopes of the hill of Saint-Andelain. The vines mostly range between 35 and 65 years old, and yields are kept lower than in most other vineyards. Silex ferments and ages in Dagueneau’s famed cigar-shaped barrels and other casks, and a portion now matures in 220-litre Wineglobe—neutral glass vessels that avoid reduction and allow for lower SO2 levels. Because of the soil type and the concentration of the mature vines, this wine is always intense and often austere when young, typically requiring several years (between five and 10) to truly express itself.
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size |
(2020) “While this was a warm season leading to richness in many wines from the region, the Silex 2020 shows ripe fruit, but there’s no sense of being overblown. The fine line that races through many wines relying on flint-based parcels is there, carrying the nectarine and oak-derived vanilla flavors, but its influence never tips into […]
Add to cart Producer: Didier Dagueneau“Matured in barrel for 10 months, the 2022 Sancerre Les Boucauds reveals a delicate, pure bouquet of pear, peach, spring flowers, spices and menthol, followed by a moderately weighted, textured and layered palate with bright acids, a lively, fleshy core of fruit and a long, ethereal, mineral-laced finish enhanced by a saline aftertaste. This is […]
Add to cart Producer: Claude RiffaultExceptionally rare. A wine that I think embodies this estate like no other, showcasing their ability to make elegant, savoury and very complex wines, not just dark and massive monsters. Dark in colour, but less so than their still shiraz’s, and there is a greater emphasis on tertiary notes. The fruit profile is very complex, […]
Add to cart Producer: Wild Duck CreekLifted aromatics of blackcurrant, blackberry, tobacco, cherry, mint and sandalwood. A thoroughly classic Margaret River Cabernet, it’s seriousness a statement of intent. The tannins provide shape, structure tertiary flavours, very much defining the wine at this early stage. Firm and authoritative, the fruit pure, black and hedge. Oyster shell, soy and tobacco notes are prominent […]
Add to cart Producer: Nocturne