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$110.00
A small amount of Aligote from vines located in the Hautes Cotes (95% of this comes from 30-80 year old vines in the village of Villers-la-Faye above Corgoloin and 5% from vines in Nuits St Georges planted in 2011). This bright pure white makes a brilliant addition to the Cathiard range, and what a great success this is.
Pure fine and fresh this wine shows excellent depth and polish and great refreshment. Fermented and matured in stainless steel tank this is 100% de-stemmed (as are all his red wines) and shows Cathiards trademark intensity and purity.
In stock
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Chenin Blanc (64%), Verdelho (32%) and Viognier (4%) all fermented naturally and matured separately in French oak, and in this vintage around 20% of the Chenin also in concrete before blending and bottling.Green and yellow citrus fruit, herbs and even some spice on the palate. Great natural acidity and a very low pH will also […]
Add to cart Producer: Donovan Rall
69% Sauvignon Blanc and 31% Semillon. Matured for 10 months in 500-litre barrels, 20% new. Subtle aromatics of peach, nectarine and blackcurrant plus a little vanilla and spice. The palate shows excellent fruit concentration with a creamy texture and well-integrated acidity. Polished, rich and round. Christian Eedes, Winemag.co.za, 94/100
Add to cart Producer: Savage
From a vineyard planted in 2015. Matured for 12 months in concrete diamond before a further four months in stainless steel tank. Exotic aromatics including jasmine, a pronounced herbal, almost minty note, citrus and ginger. The palate has an intriguing sweet ‘n sour quality to it – good fruit expression matched by tangy acidity. Alc: […]
Add to cart Producer: Carinus
Despite the floral nature of these two Alsatian varieties, they complement and contrast each other brilliantly. The white blossom aromas of the Muscat provide a base line and the rose and lychee of the Gewürz sit on top to create exotic layers of fruit, spice and flowers. But this is not a sweet wine, and […]
Add to cart Producer: La Petite Mort