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$120.00
Like all of Savaterre’s wines, there is an immediacy from the very first sip- an arresting intensity that leaves no doubt you are tasting something special. It is a wine of remarkable generosity and presence, delivering a sense of luxury that far exceeds its price. Brilliantly aromatic, it opens with vibrant lime and grapefruit, layered with smoke, toasted spices, grilled nuts, yellow peach and a hint of browned butter. The palate is expansive and powerful, yet never heavy, lifted instead by a vibrant thread of tangy acidity that gives the wine energy and drive. Despite its richness, every line is beautifully defined, with striking clarity and purity.
Complex and captivating, citrus and orchard fruits intertwine with notes of buttermilk, cashew and subtle oak spice, creating a wine of remarkable depth and precision. It possesses the grip and persistence that mark truly great Chardonnay, with flavours that linger long after the final sip. Built to reward patience, this is a wine with decades of evolution ahead.
Here is the art of winemaker laid bare, in all of its beauty as well as mystery. It’s a slow reveal, all the better to take in a wine both plush in fruit and fine in structure, citrusy fresh and oak defined, savoury influenced and varietally pure. Complex, tangy fresh aromas arrive Beechworth-bright before leading into a tightly packed, concentrated palate of lemon citrus, grapefruit, stone fruits and toasted almonds creamily textured with honeysuckle aromatics. A suitable ending with saline cut and grip on the long finish. 97 points – Jeni Port, Halliday Wine Companion
Light to mid yellow, bright in the glass, and the bouquet is complex and subtly detailed, not big on reduction this year, but with a controlled flintiness. Minerals and hazelnuts. The palate has a dab of juicy fruit sweetness at the core, and the flavour is profoundly deep and long-lasting. A concentrated, multi-faceted and thoroughly gorgeous chardonnay. 97 points – Huon Hooke, The Real Review
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Savaterre is a super-premium winery in the Australian Alps, just outside the picturesque town of Beechworth. The site was discovered in 1996 by owner and winemaker Keppell Smith, following an extensive search across Australia’s finest wine regions. Drawn by the area’s mild summer days, cool-climate elevation and the rolling foothills of the Victorian Alps, Keppell recognised the perfect terroir for producing wines of precision and depth.
Inspired by Old World winemaking traditions and guided by organic principles, the focus is on crafting world-class wines that speak clearly of place.

I don’t normally like fizzes aged for long periods on lees but this, disgorged after five years, seems to have hit a sweet spot. Still very primary and super intense with pastry notes, butter, apple, almond cream, lavender, honey, grapefruit, lemon, lime, white peach and cinnamon. Fantastic intensity with great vibrancy, the acidity so lively […]
Add to cart Producer: Meadowbank
Preserved lemon, jasmine, brioche, green mango, lime, pineapple and apricot rise from the glass. Dense and almost full-bodied for Chablis, yet beautifully crystalline, with piercing focus, serious depth and an effortless flow. The palate layers yellow peach, grapefruit, lime, marjoram, tarragon, fresh hay and apricot, with a succulent, juicy texture that makes it immediately approachable […]
Add to cart Producer: Christophe et Fils
The lieux-dit of Les Chevalieres is situated above the village of Meursault. Above is the lieux-dit of Les Luchets, which produces a higher toned, more tensile wine. I can’t help but think that this is ideally situated, in a sense, mid-slope, the perfect aspect in Burgundy. Impossibly complex, with notes of white flowers, lemon, lime, […]
Add to cart Producer: Fabien Coche
The 2023 Saint-Aubin Hommage à Marguerite 1er Cru, a blend of Combe, Perrières and Craillot, is delightful, fresh and saline with subtle notes of sea spray and white peaches. The palate is well balanced with a tangy opening, and lively peach nuances develop toward the finish. This is harmonious and quite irresistible already. Recommended. (91-93) […]
Add to cart Producer: Pierre-Yves Colin-Morey