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$100.00
The By Farr Shiraz is amongst Australia’s best and most singular; a great site expression. Rich, concentrated, seamless and controlled. Extremely complex and with a flavour profile all it’s own. Smoked paprika, red capsicum, curry leaf and fenugreek counter the compote of red, black and hedge fruits. There is great tension between the sweet and the savoury, with wave after wave of luxuriousness and decadence. Fresh and intense, it’s depth belies a lightness of touch and long velvety tannins. A truly wonderful shiraz. Waters Wine Co
Always the most overtly structured of the Yeringberg offerings, the 2018 vintage Shiraz has a tannic presence rarely seen in Australia. Medium bodied, tightly wound, and needing vigorous coaxing, when it does finally appear, the intensity of entry is worth the wait. Gripping the mouth with firm, coating tannins offering red fruits, blueberry, lavender, camphor, […]
Add to cartExceptionally rare. A wine that I think embodies this estate like no other, showcasing their ability to make elegant, savoury and very complex wines, not just dark and massive monsters. Dark in colour, but less so than their still shiraz’s, and there is a greater emphasis on tertiary notes. The fruit profile is very complex, […]
Add to cart Producer: Wild Duck CreekSouth Africa has an uncanny knack of producing Syrah’s at a price and quality, that should embarrass just about the rest of the world. Serve this in a pinot noir glass. Intense bouquet of black, red and hedge fruits, with lavender, Asian spices and cumquat. Vivid, supple and expansive palate, so soft in the mouth, […]
Add to cart Producer: Mullineux“We Love Northern Rhone”, Skye Salter told me when tasting through their wines, and it shows, with notes of Charcuterie and coal dust. Otherwise it’s all McLaren Vale. Deep dark fruits, including blackcurrant, not often found in shiraz. Dark cherry, blackberry, violets, savoury spice, fresh compost, cured meats, pink peppercorn, soy, fennel and cardamon. Rich, […]
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