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$85.00
From the first whiff the Vat 8 waves the flag of Tyrrell’s and the Hunter Valley. Cola, blackcurrant, blackberry, cinnamon, coffee, milk chocolate, clove and violets. Full bodied, plush and lifted by Christmas cake spice and crunchy red fruits. Luxurious and round, with ripe tannins and soft acids. The most digestible Vat 8 of recent years. Waters Wine Co
A quintessential domestic blend. The southern French have been doing it for quite some time too. The one top wine still assembled in small barriques. These impart a clear high note of bitter chocolate, mocha and vanilla-espresso. Otherwise, blackcurrant, lilac, anise, graphite and fecund Hunter earth. Terracotta tannins, long and emphatic, auguring well for a long life. Lots of adolescent fruit and jangly structural ribs. These will gel in time. 93 Points – Ned Goodwin, Halliday Wine Companion
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Why oh why don’t we drink more Cabernet? Well this is a blend, Cabernet dominant mind, and that beggars the next question; why don’t we drink more blends? Two for one here, one of Australia’s best Bordeaux blends, alongside Wantirna, Yeringberg and Mount Mary. Beautiful aromatics of cassis, blackberry, mulberry, cranberry, lavender tobacco and sandalwood. […]
Add to cart Producer: A Rodda
A very rare wine of utmost intensity and exceptional quality, rewarding careful cellaring. Duck Muck was first made by a stroke of luck. Some super-ripe Shiraz was picked from Wild Duck Creek’s Original Vineyard and made into wine, which didn’t quite fill a barrel. The barrel was then topped up with Alan’s Cabernet Pressings, being […]
Add to cart Producer: Wild Duck Creek
A 45/45/10% cabernet sauvignon/merlot and cabernet franc/petit verdot blend with the majority coming off the original dry-grown 1963 plantings. A fabulous, bright crimson/purple. A touch riper and richer than the ’22. There’s a sumptuous core of dark fruits, violets, cedar and fresh pencil shavings on the nose. It’s just as enticing on the perfectly pitched, […]
Add to cart Producer: Wantirna Estate
A 50:50 blend of Touriga Nacional and Syrah from Malgas. 10% whole-bunch fermentation. Some flinty reduction before red and black berries, lavender, fresh herbs and pepper on the nose while the palate has great structure and balance – a dense core of fruit matched by driving acidity and tannins that are firm in the best […]
Add to cart Producer: Savage