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$600.00
An impressive follow up to the 2010 release, produced in the warmer 2011 vintage, this cuvée of Tempranillo, 3% Graciano and 2% Mazuelo uses grapes from Briñas, Fuenmayor, Labastida and Villalba and is one of the glories of Rioja. Complex, balsamic and appealingly traditional, it has layers of clove, leather and tobacco leaf, some sweet Asian spices, and raspberry and wild strawberry fruit complemented by a volatile lift. 97 points – Tim Atkin MW
Only 2 left in stock
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A 45/45/10% cabernet sauvignon/merlot and cabernet franc/petit verdot blend with the majority coming off the original dry-grown 1963 plantings. A fabulous, bright crimson/purple. A touch riper and richer than the ’22. There’s a sumptuous core of dark fruits, violets, cedar and fresh pencil shavings on the nose. It’s just as enticing on the perfectly pitched, […]
Add to cart Producer: Wantirna Estate
“Love this drink as it’s savoury, spicy, intriguing, delicious and more. A perfect counterplay between acidity and tannins, fruit and savoury inputs, the reductive winemaking creating part of the latter. Dark cherries and kirsch, raspberries all dusted with brown spice, nori, slatey with a distinct ferrous note. The mid-weighted palate is juicy and tangy yet […]
Add to cart Producer: Corymbia
Aromas of dark plum, raspberry, mocha, mushroom, chocolate, mocha, coconut and cigar box. Full-bodied with ripe, fine tannins and bright acidity. Balanced and supple with a velvety texture. Coffee notes on the long, succulent finish. 95% tempranillo and 5% graciano. Drink or hold. 95 points – James Suckling STYLE: spicy, toasty, classic COLOUR: dark-red cherry, […]
Add to cart Producer: La Rioja Alta
A 50:50 blend of Touriga Nacional and Syrah from Malgas. 10% whole-bunch fermentation. Some flinty reduction before red and black berries, lavender, fresh herbs and pepper on the nose while the palate has great structure and balance – a dense core of fruit matched by driving acidity and tannins that are firm in the best […]
Add to cart Producer: Savage