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$70.00
The best wines have elements of contradiction, a balancing act and tension of elements. All of Storm’s pinot noirs are distinct yet they share in their sense of the obviousness and elusiveness. The 2022 Vrede pinot noir is made from two clones and aged in 35% new wood. Juicy and mouth filling, a sense of controlled lusciousness. Fantastically complex with smoked almonds, compote summer red fruits, smoke, fresh compost, Iberico jamon, violets, lavender, tar and kirsch. For all its purity, savouriness is at hand to remind you of how serious this is. Such a long palate, the tannins coaxing, rich and mineral. Mint, basil, sweet balsamic and blackcurrants envelop the close, just as the minerality sweeps. To have such a volume of fruit tensioned by such as mass of minerality is astonishing. Norris at Waters Wine
Now including 20% of the 777 clone, alongside its habitual 115 base, Vrede comes from red clay soils with a high iron component. Seductively perfumed, this stunning red has fine tannins, fleshy, opulent flavours of strawberry and redcurrant, finely judged 35% new wood and undertones of rose petal and forest floor. One of the greatest ever Cape Pinot Noirs. 97 Points – Tim Atkin MW
Intensely fragrant, showing wild-cherry, clove, rhubarb, licorice and dried-flower aromas. On the palate, it’s medium-bodied and focused with support from ripe tannins. Dark floral undertones continue, offering salty hints on a firm finish. Try after 2025. 96 Points – James Suckling
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Fruit from vineyards in the Coal River, Derwent and Huon Valleys. Predominantly whole berry, 10% whole bunch, natural yeast, held on skins for 16-21 days. Pressed directly to and matured in oak (10% new). Bottled unfined. Click here for our full Hughes and Hughes range
Read more Producer: Hughes & Hughes“A little lighter in crimson purple and showing a touch of oak now. Quite powerful, not quite so harmonious but note that this has been tasted directly after the sublime Nuits-St-Georges Aux Boudots. Actually, this is a fine and nicely nuanced Vosne-Romanée.” 90-93 points, Jasper Morris, Inside Burgundy “There is a very pretty, perfumed and high-toned […]
Add to cart Producer: Benjamin LerouxLamarche’s 1.35 hectares of vineyards in the Clos de Vougeot are situated over three terroirs: one is at the top of the Clos near the Château (actually there are two small parcels in the area known as Montiotes Hautes); another is in the middle tranche on the Vosne side (Petits Maupertuis); and the remaining parcel is […]
Add to cart Producer: Nicole LamarcheOut of Stock
As always, the fruit for this wine comes from the plateau at Daix, near Marsannay. The vines sit at 400 metres, which brings freshness and purity. The very low yields contribute remarkable depth and age-worthiness. Even at this level, over 60% bunches were included, and only 5% new oak. This has always been a brilliant […]
Read more Producer: Denis Mortet