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$120.00
A huge pinot noir and of a style that as far as i know, i have only tasted from Central Otago. Intense in every way. all the elements dialled up. Soaring aromatics of blackcurrant, blackberry, mulberry, sweet raspberry, licorice and dark chocolate. Dense, deep, concentrated and chewy, the fruit exuberant and glossy. Round and curvaceousness, with a very deep, baking spice laden core, the tannins ripe and juicy. Dripping in flavour and presence, not inelegant for all that, like a 3 day old Black Forest Gateau, with all the flavours and elements seeping into each other. Strap in folks! Waters Wine Co
Intense wine that is on the dark side with concentrated flavours that suggest black fruits, cacao powder, liquorice and anise supported by sweet, chewy tannins A wine of substance and of promise. Time will add new layers to an already tantalisingly complex wine. 97 Points – Bob Campbell MW, The Real Review
A rather smoky red on the nose with earthy, shiitake mushroom, lead pencil, dark cherry and strawberry aromas and flavors. Full-bodied and layered with lots of cloves and black pepper. Only the second bottling here. From biodynamically grown grapes with Demeter certification. 96 Points – Jamessuckling.com
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Les Bousselots is a mid slope vineyard, with clay rich soils. As you would expect the wines are full bodied, dark coloured and with deep soft tannins. Julien’s rendition is one of the blackest from any producer of this vineyard I can remember tasting. Spiced plum, hedge fruits, black cherry and cassis, flecked with sweet […]
Add to cart Producer: Gerard Julien & Fils
One of the most stunningly aromatic pinots we’ve tried in a very long time. Drawing you in with star anise, sweet cherry, blackberry, cola, lavender wood, aniseed, sweet raspberry and cassis. Round and open, the aromatics quiet different to what’s found on the palate. Cured meats, mushroom, fresh compost, smoke and baking spices. Savoury tertiary […]
Add to cart Producer: Bannockburn
“Aromas of watermelon, dried strawberries and orange peel…Medium-bodied with fine tannins that show softness and a light, velvety texture. Only 11.5% alcohol.” 95 points – James Suckling.com A passion project for Piero that he personally oversees. Bunch selection from the 1955 vineyard, aged mostly in concrete with extreme attention to detail and zero Sulphur. Click […]
Add to cart Producer: Bodega Chacra
This is Mortet’s ‘super-Gevrey’, sourced from a clutch of five brilliantly placed plots that Denis Mortet chose for the quality of their terroir and plant material. All the vines are at the northern end of the appellation, which dictates the finesse. The vineyards include: En Motrot, situated between the church and Château de Gevrey-Chambertin, close to Clos Saint-Jacques; Au Vellé, […]
Add to cart Producer: Denis Mortet