Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size | |
Category |
$175.00
The vineyard name, Les Longeroies, probably comes from the French verb longer, which means ‘to border’. This makes sense as Longeroies is on the boundary between Marsannay and the next village of Chenôve. It is one of the star climats of the AOC and has been earmarked for promotion to 1er Cru (when Marsannay finally gets some!). Longeroies faces south, and the two Mortet parcels sit mid-slope. One is 50 years old, and the other was planted with a Pinot Fin selection in 1992.
The aging consisted of 18 months in oak, only 5% new and the balance in one- and two-year-old barrels. Some 60% bunches were used this year, the highest ever for this cuvée. Although the prices are now rising, Marsannay remains one of the last great-value appellations of the Côte, and this is certainly one of its very best examples.
“The colour is no deeper than the Bourgogne Rouge, and there is no more immediately evident on the nose. There is light and tight raspberry fruit, that then concentrates more at the back, with the stems showing much more prominently. Less together than the Bourgogne today but with promise. Kicks on right at the end.” 89-91 points, Jasper Morris MW, Inside Burgundy
“The 2021 Marsannay Les Longeroies, matured with 60% new oak, is a little candied on the nose, pretty with a hint of cough candy. The palate is medium-bodied with pliant tannins, fine mineralité with a precise and persistent finish. Lovely.” 90-92 points, Neal Martin Vinous
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size | |
Category |
Classic Tasmanian pinot noir from a great year. Complex red summer fruits. Floral, roses and lavender, with sweet and savoury spice, compost, pine needles and smoke. Plenty of volume and shape, the fruit succulent and juicy – balanced by darker, savoury elements. So much textural flavour complexity, the wine a shape shifter in the glass. […]
Add to cart Producer: MeadowbankBeautiful pinot noir from Castle Rock, tasted alongside several older vintages, affirming their great aging potential. A difficult hot year 2023, it’s had to believe that such as pure, supple and translucent wine could be forged from such difficulty. Medium bodied, with the black and hedge fruits mashed with licorice, mace, fennel, pink peppercorns and […]
Add to cart Producer: Castle Rock EstateThis is 100% estate fruit, 25% whole bunches were retained while the balance of the crop was destemmed. A wild ferment was in small open vats and the juice had about three to four days rest before some gentle foot-stomping and a daily plunge. Everything was pressed after 14 days into tank, and then gravity-fed […]
Add to cart Producer: Hochkirch“A little lighter in crimson purple and showing a touch of oak now. Quite powerful, not quite so harmonious but note that this has been tasted directly after the sublime Nuits-St-Georges Aux Boudots. Actually, this is a fine and nicely nuanced Vosne-Romanée.” 90-93 points, Jasper Morris, Inside Burgundy “There is a very pretty, perfumed and high-toned […]
Add to cart Producer: Benjamin Leroux