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$140.00
The 2018 Marsannay Les Longeroies, matured in 25% new oak, has a well-defined blackberry and raspberry bouquet with veins of blue fruit. The medium-bodied palate offers svelte tannins and fine acidity. Very cohesive, with an elegant finish. Excellent. 90-92, Neal Martin, Vinous
Bursting with aromas of raspberries, cherries, woodsmoke, rich soil and grilled meats, the 2018 Marsannay Les Longeroies is medium to full-bodied, supple and succulent, with fine tannins and a lively, vibrant core of fruit. This represents a fine introduction to the appellation and to the domaine’s style. 90-92 points, William Kelley, The Wine Advocate
The Longeroies vineyard is on the boundary between Marsannay and the next village of Chenôve. It is a star climat of the AOC and has been earmarked for promotion to 1er Cru (when Marsannay finally gets some!), a logic echoed by Jasper Morris MW in his excellent tome Inside Burgundy. Longeroies faces south, and the two Mortet parcels sit mid-slope. One is 50 years old, and the other was planted with Pinot Fin clones in 1992. The aging consisted of 18 months in oak casks, 25% new and the balance in one- and two-year-old wood. Although the prices are now rising, Marsannay remains one of the last great value appellations of the Côte and this is certainly one of its finest examples.
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Producer: Denis MortetProducer | |
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“A little lighter in crimson purple and showing a touch of oak now. Quite powerful, not quite so harmonious but note that this has been tasted directly after the sublime Nuits-St-Georges Aux Boudots. Actually, this is a fine and nicely nuanced Vosne-Romanée.” 90-93 points, Jasper Morris, Inside Burgundy “There is a very pretty, perfumed and high-toned […]
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Add to cart Producer: MeadowbankThis is 100% estate fruit, 25% whole bunches were retained while the balance of the crop was destemmed. A wild ferment was in small open vats and the juice had about three to four days rest before some gentle foot-stomping and a daily plunge. Everything was pressed after 14 days into tank, and then gravity-fed […]
Add to cart Producer: HochkirchThis is Mortet’s ‘super-Gevrey’, sourced from a clutch of five brilliantly placed plots that Denis Mortet chose for the quality of their terroir and plant material. All the vines are at the northern end of the appellation, which dictates the finesse. The vineyards include: En Motrot, situated between the church and Château de Gevrey-Chambertin, close to Clos Saint-Jacques; Au Vellé, […]
Add to cart Producer: Denis Mortet