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$275.00
“A width of silky, medium sized, aroma. A little like the Volnay – airy and with a different structure/architecture. Here with more concentration and less high-tension activity. This is really a beauty in its contemplative but never heavy or fat style.” Bill Nanson, Burgundy Report
“A good bright crimson ruby. There is very little bouquet on show as yet. This is intense, youthful, structured, all in red fruit including some cherries. Needs more elevage to get where it is going, but a promising start.” 89-91 points, Jasper Morris, Inside Burgundy
The lion’s share of Jobard’s Pommard is drawn from a site known as Les Petits Noizons, where the vines are exposed to the southeast on the hill above the 1er cru line. Meanwhile, the evocatively named Rue au Porc climat sits below the village abutting the D974. Across the holdings (which are not large), the average age of vines is around 50 years. It’s deep and fleshy, with ripe tannins and the finesse we now expect of Antoine’s reds.
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Star anise, sweet English summer fruits, Bresaola, lavender and damp leaf. Sweet and tangy fruits, picked at the perfect moment, serpentine, supple, brooding and haunting. Every sniff and sip reveals something different. Serrano, blood orange, chocolate, Middle Eastern spice and long silky tannins that tighten along the finish. Exquisite balance, the wine in constant motion. […]
Add to cart Producer: BannockburnOut of Stock
“A beautiful, nervy pinot here. Such purity and depth on the nose for a pinot that barely has any extraction. Tile, flowers, minerals and racy crushed raspberries and wild strawberries. Tense and pretty on the palate with incredible vibrancy and verve. Naturally structured. Long and really refined. So subtle, yet it lasts almost two minutes. […]
Read more Producer: Bodega ChacraFruit from a single vineyard in the Coal River Valley, Clarence House. Harvested on April 6th at 12.8 Baume. 50% whole berries at the base of the ferment with 50% whole bunches placed on top for 19 days. Gently pumped over once a day while the ferment was most active (4-5 times in total). It […]
Add to cart Producer: Hughes & HughesThe 2021 Toolangi Pinot has a nice array of expression so early here that’s good to see! Rose petal spiced plum and strawberries with some crushed nutmeg on the nose. The palate exhibits similar flavour spectrum with some nice density to it, trademark Toolangi tannin to close but its fresh and ready to go! Fruit […]
Add to cart Producer: Toolangi