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$145.00
A late ripening year with an ‘Aszú miracle’ appearing from mid-September onwards, giving beautifully concentrated Aszú berries with intense botrytis but also great acidity. It’s still a real baby, showing creamy vanilla aromas with ripe pear, acacia and peach. It’s luscious and silky with lovely purity and superb intensity of quince and honey, and fine acids to give balance. A very lingering finish. 95 points – Caroline Gilby MW, Decanter