Veuve Fourny & Fils Grands Terroirs Brut Premier Cru

A blend of Premier and Grand cru fruit, 80% chardonnay and 20% pinot noir. Veuve Fourny’s emblematic Champagne, highlighting the estates purity, balance, fine mouse, roundness, precise structure, length of flavour and most importantly, ease of drinking. Silky, rich in flavours of green apple, white peach, spring jasmine, vanilla, cream and hazelnut. Absolute perfect balance, smooth as silk and lovely integrated acidity. One of the best Champagne growers and terrific value for money. Waters Wine Co

Excellent combination of fruit and subtle biscuit aromas. A lovely balance of breadiness and freshness. Hand-picked. Fine but complex and funky aromas typical of Vertus. Quite chalky and creamy with some biscuit like characters from the Pinot Noir. 40% Reserve wines from previous vintages added. Traditional ‘house’ style. On tirage for 2 ½ years. Dosage is 6 grams / litre.

We all deserve Champagne for surviving another challenging year. So, cheer in new beginnings with this excellent value, premium boutique Champagne. You’ll want to drink it at all your summer gatherings. Drink it with baked salmon, or cheesecake. Taste Magazine December 2021

A blend of 80% chardonnay and 20% pinot noir. 40% reserve wines from 2010-2012 matured in French foudres and in bottle (on lees) for at least two and a half years, this disgorged October ’18. It is  fine and intense, and has tremendous drive and length to its citrus and apple flavours. Exceptional value. 94 Points – The Weekend Australian