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$395.00
We say it every year, and we’ll say it again: this is arguably Champagne’s greatest rosé. Why is it so good? Well, the first reason is that the fruit comes from 100% Grand Cru Estate vines grown by one of the region’s most meticulous vignerons. Then there is the 5% of Egly’s Coteaux Champenois Rouge—without doubt, the finest red wine of Champagne. This red Pinot gives the wine its colour and a fair amount of vinous character. The blend is 70% Pinot Noir and 30% Chardonnay, with 50% from the 2019 vintage and the reserve wines split between 2018 and 2017. The dosage is a negligible 1 g/L. Interestingly, this is always Egly’s most delicate wine. It’s unbelievably fine, perfumed and red-fruited; something truly special. It’s also now bottled in dark glass to protect it from light strike.
Out of stock
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Veuve Fourny encapsulates its philosophy of purity and precision right from the very first cuvée of the estate, the most challenging feat of all for any champagne house. Crunchy granny smith apples, refined white peach and taut lemon fruit cascade into a very long finish of salty minerality and ultra-fine bead. Beautifully crafted, pure and […]
Add to cart Producer: Veuve Fourny & Fils
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Vintages: 2021 (50%), 2020 (30%), 2019 (20%). Bottling: 2022. Disgorgement: June 2025. Time on lees: 36 months. As always, this is 100% Meunier from a single 40-plus-year-old, south-facing vineyard in Vrigny, a commune on the Petite Montagne de Reims, next to Gueux, where Jérôme Prévost is based. Straight Meunier remains a relative rarity in […]
Read more Producer: Egly-Ouriet
One of the remarkable facets of Gosset Champagne’s is their ability to transmit the house style of harmony, richness and elegance, with a beam of lightness, the final balancing act. Anzac biscuit, peach, grapefruit, tangy red fruits and gentle spice aromatics. Full bodied, yet with a twist of incredible finesse. Spring jasmine, rose petals, savoury […]
Add to cart Producer: Gosset
Disgorged in April 2021 with 1.6 grams per liter dosage, Renoir’s NV Extra-Brut Grand Cru Le Terroir (2018 base) is showing very well, unfurling in the glass with aromas of nashi pear, crisp yellow orchard fruit, clear honey and freshly baked bread . Medium to full-bodied, deep and concentrated, with a layered but tightly wound […]
Add to cart Producer: Adrien Renoir