Additional information
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size | |
Category |
$175.00
The vineyard name, Les Longeroies, probably comes from the French verb longer, which means ‘to border’. This makes sense as Longeroies is on the boundary between Marsannay and the next village of Chenôve. It is one of the star climats of the AOC and has been earmarked for promotion to 1er Cru (when Marsannay finally gets some!). Longeroies faces south, and the two Mortet parcels sit mid-slope. One is 50 years old, and the other was planted with a Pinot Fin selection in 1992.
The aging consisted of 18 months in oak, only 5% new and the balance in one- and two-year-old barrels. Some 60% bunches were used this year, the highest ever for this cuvée. Although the prices are now rising, Marsannay remains one of the last great-value appellations of the Côte, and this is certainly one of its very best examples.
“The colour is no deeper than the Bourgogne Rouge, and there is no more immediately evident on the nose. There is light and tight raspberry fruit, that then concentrates more at the back, with the stems showing much more prominently. Less together than the Bourgogne today but with promise. Kicks on right at the end.” 89-91 points, Jasper Morris MW, Inside Burgundy
“The 2021 Marsannay Les Longeroies, matured with 60% new oak, is a little candied on the nose, pretty with a hint of cough candy. The palate is medium-bodied with pliant tannins, fine mineralité with a precise and persistent finish. Lovely.” 90-92 points, Neal Martin Vinous
Producer | |
---|---|
Grape Variety | |
Region | |
Country | |
Vintage | |
Size | |
Category |
Star anise, sweet English summer fruits, Bresaola, lavender and damp leaf. Sweet and tangy fruits, picked at the perfect moment, serpentine, supple, brooding and haunting. Every sniff and sip reveals something different. Serrano, blood orange, chocolate, Middle Eastern spice and long silky tannins that tighten along the finish. Exquisite balance, the wine in constant motion. […]
Add to cart Producer: BannockburnClassic Tasmanian pinot noir from a great year. Complex red summer fruits. Floral, roses and lavender, with sweet and savoury spice, compost, pine needles and smoke. Plenty of volume and shape, the fruit succulent and juicy – balanced by darker, savoury elements. So much textural flavour complexity, the wine a shape shifter in the glass. […]
Add to cart Producer: MeadowbankA feature of Farrside is its combination of sweet and savoury spice, flowers and flavoured tobacco. An extremely exotic and singular wine, 2022 sees its uniqueness in the extreme. Fenugreek, cumin, violets, lavender, Turkish tobacco, red fruit compote and blackberry. Prickling with acidity, edgier and more angular than recent vintages, the Farrside’s savoury side on […]
Add to cart Producer: By FarrNatural cork. With both this cuvée and the wonderful Rugiens-Hauts, Leroux is back in Pommard with a bang. The 2019 is a blend of Les Vaumuriens (high on the slope) and Les Cras (on the lower slope), both vineyards lying on the Volnay side of the village. Leroux notes the cooler, hillside fruit from Les Vaumuriens brings freshness and balance to the blend. […]
Add to cart Producer: Benjamin Leroux