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$80.00
Sorrenberg is very Bordeaux, very Paulliac, very bloody excellent. Signature aromatics, you just want to keep your nose in the glass. Cassis, dark cherry, pencil shavings, plum, bay leaf, woodsmoke and sweet earth. Generous, full flavoured and detailed. Plush and incisive, with terrific energy and flow, the tannins grainy, a piqued acidity. Effortless power, it’s so richly flavoured, yet drinks so cooly, a study of composure and refinement. Balanced, nothing at all out of place and the finish long and mineral. Alongside Wantirna, Australia’s finest Bordeaux style red.
The warm conditions of the 2024 growing season allowed our Bordeaux varieties to achieve excellent ripeness while retaining balance and elegance. A blend of 50% Cabernet Sauvignon and 20% Cabernet Franc & 20% Merlot, with the balance comprising Petit Verdot, Malbec and Carménère. Low crop levels and natural fermentation on skins for four weeks, followed by 24 months’ maturation in French oak before bottling without fining or filtration. Blackcurrant and blackberry are complemented by subtle notes of white pepper and spice. The palate is generous and beautifully balanced, with a rich mouthfeel and fine, silky tannins. Winemaker’s Notes
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A deep ruby red, this carefully handcrafted and perfumed wine has aromas of blackcurrant, dark plums and crushed violets together with hints of coriander seeds and incense. Medium bodied, elegant and gently fleshy with silky, persistent tannins to match. 95 Points – Halliday Wine Companion Complex cedar, spice and briar notes dominate the nose, […]
Add to cart Producer: Crawford River
Released in top vintages, which, for winemaker Duncan Kennedy, are generally the cooler ones, with this registering at 13% alcohol. Ageing was in French hogsheads. A cooler year, yes, and modest abv, but this has neatly poised ripeness, capturing mulberry, forest berries, blue and black, while also feeding in some blackcurrant leaf, hedgerow and violet. […]
Add to cart Producer: Kay Brothers
“The 2023 Cabernet Sauvignon springs from a most glorious season in Western Australia (WA), and in particular, Margaret River. I judged at eight wine shows last season, six of which had classes of wines from Western Australia in 2023. It is my estimation that 2023 was a vintage that extracted the very best from every […]
Add to cart Producer: Corymbia
Classic. Notes of blackcurrant, cherry, plum, oyster shell, mint, quality oak, violets and tobacco. Medium bodied and firm, like the shiraz, this is savoury, the tannins really adding flavour and structure, defining the wine. Old school claret of the left bank. Huge potential. Waters Wine Co Still very much in its infancy, this feels […]
Add to cart Producer: Craiglee