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$140.00
One of Australia’s great cabernets. This from a cooler season highlights and accentuates the typical bright red fruits and blue fruit mix, especially on the nose. It’s aromatic and perfumed with an African violet scent. The palate as always is so exquisitely balanced and refined. Since 1989 the cabernet has been augmented with the floral bright fruit of cabernet franc and the darker robust black fruits of petit verdot. The palate delivers with a gentle restraint yet there is power deep within. The chalky tannins define a long and focused finish. A deceptive medium bodied wine that will cellar for many years. 98 points, Ray Jordon.
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There aren’t too many truly distinct wines in Australia, made from classical varieties, but Josh Cooper’s cabernet based wines from Victoria taste like no others. Super complex aromatics of cassis, blackberry, mulberry, tobacco, soy, lavender and hints of red fruits. Pure translucent and mineral. Medium bodied, some cola, black olive, gooseberry and a compote of […]
Add to cart Producer: Joshua CooperFrom 0.146 ha of vines planted in 1986 which were purchased by Jean-Louis. “Has a lifted mineral nose with subtle scents of honeysuckle and almond, certainly endowed with the vigour one expects from this vineyard. The palate is fine, harmonious and svelte on the entry. This is a Perrieres demonstrating typical fine mineral nuance, though […]
Add to cart Producer: Jean-Louis Chavy100% Cabernet Sauvignon from 1960s planted vines situated in Vine Vale, Barossa Valley. Currently tended to by Wayne Ahrens and Suzie Hilder. The label, much like the wine, is a nostalgic throwback to some labels of old and features the heritage listed church that we use as our winery and sometimes cellar door – “Oddio” in […]
Add to cart Producer: Frederick StevensonFrom a vineyard planted in 1998 and only 170 dozen produced. This is a terrific follow up to the 2020, finer, sleeker and deeper. Classic Margaret River nose with blackcurrant, plum, blackberry, blueberry, cigar box and geraniums. High toned, with a refined intensity that is positively mouthwatering and succulent all at the same time. Terrific […]
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