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$140.00
Cabernet sauvignon, merlot, cabernet franc, malbec and petit verdot; matured for 15 months in French oak (45% new). Superb colour, the bouquet a wondrously complex mix of cassis, earth, tapenade and black olive, all fused into a magically woven palate with tightly furled tannins. 98 Points, Halliday’s Top 100 Wines of 2021
87% Cabernet sauvignon, with 7/3/2/1% merlot/cabernet franc/malbec/petit verdot. Matured for 15 months in barrique, 45% new. Cassis and red licorice on the nose, bay and salt bush, too. The palate is salty and fine with layers upon layers of spice and texture. The tannins are like finely textured gills, stacked as delicately as the folds in a mushroom. The length of flavour unfurls and extends across the palate, taking so long to fade that this entire tasting note is possible off one sip. The rest are just for pleasure. Drink it now, or in 40+ years from now… both will be possible. 98 Points, Erin Larkin, Halliday Wine Companion 2022
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There aren’t too many truly distinct wines in Australia, made from classical varieties, but Josh Cooper’s cabernet based wines from Victoria taste like no others. Super complex aromatics of cassis, blackberry, mulberry, tobacco, soy, lavender and hints of red fruits. Pure translucent and mineral. Medium bodied, some cola, black olive, gooseberry and a compote of […]
Add to cart Producer: Joshua CooperRob knows a thing or two about cabernet, most likely, I’m guessing, from his days at Mount Mary. A brilliant, crimson purple, this fragrant wine leaps out of the glass with its bouquet of cassis, liqueur cherries, cedar, violets and just a soupçon of fresh tomato leaf. Medium bodied, this juicy-fruited wine is impeccably balanced […]
Add to cart Producer: Rob HallThree gorgeous cabernets this vintage from young Joshua Cooper and what a delight: all distinct with their own personalities expressing site. He says this sits at 450m above sea level on the southern granitic slopes of Mount Alexander (Leanganook) looking back towards the Macedon Ranges, and a late ripening site. Dark, inky and enticing with […]
Add to cart Producer: Joshua CooperOne of Australia’s great cabernets. This from a cooler season highlights and accentuates the typical bright red fruits and blue fruit mix, especially on the nose. It’s aromatic and perfumed with an African violet scent. The palate as always is so exquisitely balanced and refined. Since 1989 the cabernet has been augmented with the floral […]
Add to cart Producer: Moss Wood