Kerri Greens
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Kerri Greens Laze Chardonnay 2019
$30.00The Laze Chardonnay comes from the Kerri Greens home vineyard, Duke. Two thirds was pressed and sent to old French barriques to ferment wild on full solids. One third was left as whole bunches and fermented carbonic for 14 days before basket pressing. Combined a month before bottling. An exciting addition to the Peninsula wine […]
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Kerri Greens Duke Pinot Noir 2018
$38.00Out of Stock
An exciting addition to the Peninsula wine scene, Kerri Greens brings together two adventurous and forward-thinking young vignerons – Tom McCarthy and Lucas Blanck, crafting single-site wines from self-managed vineyards in Balnarring and Red Hill.
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Kerri Greens Pigface Chardonnay 2019
$32.00The Pigface Chardonnay, named after the succulent that roams the cliffs of Kerri Greens, is hand harvested from the Silverwood vineyard, Balnarring. Established 1998, managed by Kerri Greens since 2016. Fermented wild in old french barriques. 11 months on full solids followed by a further 8 weeks settling post racking. Bottled unfiltered, unfined. An exciting […]
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Kerri Greens Foothills Pinot Noir 2020
$38.00The Murra Pinot Noir is hand harvested from a selection of rows from the Silverwood vineyard. Vineyard established 1998, managed by Kerri Greens since 2016. We experienced long, gentle ripening conditions in 2020 delivering a spotless crop with an intricate flavour profile. Fruit was picked in the second week of March. Fully destemmed directly to […]
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Kerri Greens Murra Pinot Noir 2020
$34.00The Murra Pinot Noir comes from our Silverwood vineyard in Balnarring. Hand picked and placed as whole bunches in a single 2 tonne open fermenter, we kick things off with a dash of already wild fermenting Pinot Noir at the base. Covered for 2 weeks before pressing to tank then barrel, old french barriques. Racking […]
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Kerri Greens Hickson Chardonnay 2019
$40.00The Hickson Vineyard consists of two acres of Chardonnay planted by the Hickson family in 1982. One of a sprinkling of vineyards preluding the rise of the Mornington Peninsula. A heritage site lovingly restored in 2013 by Kerri Greens. The 2019 vintage offered exceptional ripening conditions on the Mornington Peninsula, natural acids remained high whilst […]
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Kerri Greens Lazy Bastard Pinot Noir 2021
$32.00Three weeks on skins, straight from pressing to barrel to bottle. This year we’ve up our production from three to eight barrels. Minimal sulphur, unfined, unfiltered. Dense, bright and bullish, a forest full of fruits. Unbridled by the sulphur, delightful in it’s youth. Winemaker’s Notes An exciting addition to the Peninsula wine scene, Kerri Greens […]
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Kerri Greens Late Harvest Clementine 2019
$40.00A little something special, produced in a year of abundance and borrowing strongly from Lucas Alsatian heritage. Extremely late harvested, moderately botrytis affected fruit. Gewurz from the 100 hunts road vineyard; Gris from the Tussie Mussie vineyard. Pressed using an extended cycle to tank, settled, racked and left to ferment wild in a single old […]
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