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$225.00
A brisk ruby red. A lively fresh red fruit on the nose, quite backward still. More energy here, the fruit is properly ripe but has kept fresher than the Bourgogne, with good acidity and fewer tannins. Drink from 2027-2029. Tasted Nov 2025. (86-88) points, Jasper Morris M.W, Inside Burgundy, January 2026
Only 2 left in stock
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A deep and brightly coloured crimson purple. Both to look at and smell, this is a concentrated and complex Wantirna pinot that’s going to need some time. Aromas of black cherry, damson plum and dried red rose petals lead onto the palate, which is densely packed, structured and very long. Have it with food now, […]
Add to cart Producer: Wantirna Estate
From a single vineyard in Yellingbo in the Upper Yarra; 20% whole bunches, 20% new oak. Medium bright crimson. Fragrant and spicy aromas of red and black fruits, rose bush and a touch of allspice. The fruit has thoroughly swallowed up the oak. Medium bodied, with excellent depth and very persistent, fine-grained tannins. Finishes long. […]
Add to cart Producer: The Wanderer
94+ Points – TWF This first-rate release brings together Bannockburn’s entire spectrum of Pinot vineyards. The 2024 includes fruit from Olive Tree Hill, planted in 1976, 10 Rows (1991), Stuart Block (1997), Anns Block (2004). The cream on top? The close-planted De La Terre block planted in 2007. All the sites lie in volcanic loam […]
Add to cart Producer: Bannockburn
The moderately warm and dry year resulted in long, cool ripening that delivers a Pinot of fantastic depth and weight. Rich cherry cola and dark chocolate aromas mix with dark plum and a gentle smokey oak spice. The palate is rich with davidson plum and dark cherry fruit, combined with a creamy roundness and fresh […]
Add to cart Producer: Dappled Wines