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$282.00
From a 0.39ha plot, planted in 1952, 1976 on 50 cm deep brown clay and limestone soil. 90% de-stemmed, pneumatic pressing, indigenous yeast fermentation Aged for 18 months in oak barrels (15% new), unfiltered.
The 2018 Volnay Les Mitans 1er Cru has an absolutely glorious bouquet of perfumed black cherries, blueberry, potpourri and light violet aromas that are understated and yet focused and delineated. The palate is medium-bodied with a precise opening, and very harmonious and sensual. Pure, mineral-driven red fruit defines the effortless finish. Stunning. 93-95 points, Neal Martin, Vinous
The 2018 Volnay 1er Cru Mitans is built for the long haul, unwinding in the glass with notes of cassis, dark chocolate, sweet soil tones and potpourri. On the palate, the wine is medium to full-bodied, layered and multidimensional, with an ample chassis of rich, powdery tannins and lively balancing acids. 92 – 94 points, William Kelley, The Wine Advocate
From Mitans proper. A wonderfully pure, airy and attractively fresh nose requires plenty of swirling to reveal the spicy red currant cherry, floral and herbal tea scents. There is excellent intensity to the mineral-driven middle weight flavors that possess a supple mid-palate that is almost delicate while displaying fine length on the silky-textured finish. A classic Mitans of lace and grace. 91-93 points, Allen Meadow, Burghound
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Producer: Michel LafargeProducer | |
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Star anise, sweet English summer fruits, Bresaola, lavender and damp leaf. Sweet and tangy fruits, picked at the perfect moment, serpentine, supple, brooding and haunting. Every sniff and sip reveals something different. Serrano, blood orange, chocolate, Middle Eastern spice and long silky tannins that tighten along the finish. Exquisite balance, the wine in constant motion. […]
Add to cart Producer: BannockburnThis is 100% estate fruit, 25% whole bunches were retained while the balance of the crop was destemmed. A wild ferment was in small open vats and the juice had about three to four days rest before some gentle foot-stomping and a daily plunge. Everything was pressed after 14 days into tank, and then gravity-fed […]
Add to cart Producer: HochkirchThe latest rendition of a cuvée that goes from strength to strength, Glantenay‘s old vine 2019 Pommard 1er Cru Les Saussilles offers up notions of Griotte cherries, cassis, potpourri and dark chocolate. Medium to full-bodied, racy and concentrated, with superb depth at the core and a saline finish, it’s well worth seeking out. As I’ve written […]
Add to cart Producer: Thierry GlantenayAnother real success is the 2020 Pommard 1er Cru Les Rugiens. Exhibiting aromas of dark berries, cherries, plums, exotic spices and peonies. It’s full-bodied, layered and concentrated, with a multidimensional core of fruit, lively acids and fine, powdery tannins, concluding with a long, perfumed finish. (93-95/100) William Kelley, The Wine Advocate Click here for our […]
Add to cart Producer: Thierry Glantenay