The balance between acidity and residual sugar is the framework for the marriage of intensity and delicacy of the palate, dominated by lime juice, with Granny Smith apple playing second fiddle. Irresistible value for money. 10.5% alc; screwcap 95 points; drink to 2030. James Halliday – The Weekend Australian, June 2021
Who cares what is for dinner, this wine will work with it (as long as it’s not pudding)! A very attractive and refreshing, medium-dry Riesling with so much wild-herb and tart-peach character. Long, dry, mineral finish with an attractive spritz that pulls you back to the glass. Drink or hold. Screw cap. 92 Points – Stuart Pigott, jamessuckling.com
Fruit from the lower terraces of Gunderloch’s top three grand-cru sites: Nierstein Hipping, Nierstein Pettenthal and Nackenheim Rothenberg. All red slate soils from Permian era. Johannes Hasselbach’s Kabinett shows the minerality of the red-slate soil and the joy of ripe Rheinhessen Riesling fruit.