Additional information
| Producer | |
|---|---|
| Grape Variety | |
| Region | |
| Country | |
| Vintage | |
| Size | 750ml |
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Hunter’s Marlborough Riesling 2019
$20.00
Pretty citrus notes dominate the nose of Hunter’s Marlborough 2019 Riesling. The palate is soft but focused with a dry finish. Very approachable now due to the warm 2019 growing season, however it will reward cellaring for the next 10 – 15 years.
Made with fruit sourced from two vineyards located in the Rapaura area of Marlborough, famed for its alluvial soils. The grapes were machine harvested and gently pressed with only the free run portion being used in the wine. The juice underwent fermentation in stainless steel tanks before being blended and bottled.
Certified Vegan by the NZ Vegetarian Society.
Out of stock
Producer: Hunter's WinesRelated products
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Wittmann Aulerde Riesling Grosses Gewachs 2017
$108.00Lavish yellow fruit, including some almost overripe pineapple. This just avoids tipping into opulence; there’s healthy acidity and that lifts this monster dry riesling at the bold, herbal finish. From almost 70 year old vines. Biodynamically grown grapes. Respekt certified. Drink or hold. 95 points, Stuart Piggott, jamessuckling.com (09/2018) Aulerde is Wittmann’s warmest site. The vineyard’s […]
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Ravensworth Regional Riesling 2022
$30.00The fruit is sourced from the Ravensworth Estate site, Long Rail Gully and Barton in the Canberra locale with some fruit also coming from Swinney in Frankland River. The soil types for each source are predictably varied, but mostly consist of decomposed granite and red loamy clay. After eight hours on skins, the wine was pressed to […]
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Grosset Springvale Riesling 2021
$50.00The great 2021 vintage expresses itself at Springvale as subtle lemon and lime citrus aromas, a touch of lavender and spring herbs. There’s an intensity on the palate, which is fresh, pristine and powerful, a taut structure which defines the wine and helps it build layers of citrus flavours. The finish is ultra-dry, long and […]
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Stargazer Palisander Riesling 2020
$40.00Out of Stock
Fermented in a ceramic egg and left on lees for ten months. The nose is a combination of lemon balm and dried floral aromatics with oyster shell/wakame savouriness. The palate shows plenty of chalky textural components with the lemon curd fruit supported by a fine and taut acid line contributing tension and energy.
Read more Producer: Stargazer
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