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Size | 750ml |
$250.00
Immense, with an astonishing depth and concentration. White flowers, bay, stone fruits, citrus, almond cream and sandalwood. Tightly wound as ever, high toned, but with that extra weight we associate with 2018. Drinking now, but better in 1-2 decades. Waters Wine Co
The 2018 Meursault Les Tillets comes from 0.66 hectares of vine. It is tighter and more backward on the nose compared to the En La Barre, and slightly earthier in style, with flinty, chalky notes reluctantly unfolding. The well-balanced palate delivers good concentration on the entry and notes of orange zest, white peaches and a healthy dash of lemongrass. Great tension and wonderful spiciness surface on a finish that is more outgoing than the aromatics at the moment. Excellent. 91-93 points, Neal Martin, Vinous
Bright and precise, Jobard’s 2018 Meursault Les Tillets exhibits aromas of citrus oil, white flowers, beeswax and fresh bread. Medium-bodied, elegantly textural and dynamic, it’s a pretty, mineral wine from this higher-altitude, hillside site. 91 points, William Kelley, The Wine Advocate
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Out of Stock
From a single plot of vines from 30 to 65 year-old vines that goes from the very bottom of the slope to close to the top of the vineyard. This remarkable holding is arguably the most representative Les Clos from the whole vineyard. The wine is aged about 1/3rd in barrel (about 10% new) and […]
Read more Producer: Christian MoreauChardy sourced from the Yarra Valley after our regular vines got devastatingly burnt. Bit more time on oak than usual, full time on lees. Unsulphured, obviously. From heartbreak and hard work comes citrus and crisp Granny Smith, brightness, and electricity. Good one. Glenn – Winemaker at Tonic Click here for our full Adelaide Hills range
Add to cart Producer: TonicClassic cool climate chardonnay aromatics of citrus and stone fruits, cream, gardenia and a dusting of oak spice. Fleshy and pulpy palate, fresh, intense and long. A chardonnay to suit just about anyone. Waters Wine Co Michael Downer’s first step on the Chardonnay rung is sourced from premium vineyards in the Oakbank and the Piccadilly […]
Add to cart Producer: Murdoch HillSo often the Petit Chablis is richer and fuller than the Chablis, and more often than not better. Thankfully, this is not the case here and the wines complement each other so well. If the Petit Chablis is for oysters then the Chablis is for something richer in the main course. White peach, nectarine, lime […]
Add to cart Producer: Bernard Defaix
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